Challenger XL Restaurant Range, 60", gas, (6) 30,000 BTU burners with lift-off burner heads, 24" fry top with manual controls, (2) standard oven bases, s/s front, sides, back riser & high shelf, fully-welded chassis, 6" adjustable legs, 290,000 BTU, CSA, NSF. We try to provide the best products at the lowest everyday prices here at J.E.S. Restaurant Equipment.
Manufacturer: Wolfe