Product Description
Dishwasher, Undercounter, high temp. w/built-in booster, approximately 24 racks per hour, insulated top & side panels, double wall, electric tank heat, built-in rinse additive pump, auto-drain pump & detergent pump, included (1) 20"x20" open rack & (1) 20"x20" peg rack, s/s construction, ENERGY STARŪ. We try to provide the best products at J.E.S. Restaurant Equipment at the lowest everyday prices.
Product Details
•Built in booster heater for superior sanitation
•Fully automatic program with wash phase at 150°F and final rinse phase at 185°F
•Sanitary labyrinth door eliminates need for gasket
•Stainless steel wash and rinse arms
•Built in rinse additive and detergent pump for sparkling results
•Built in automatic drain pump for ease of installation
CONSTRUCTION FEATURES:
•Body, external housing, wash tank, and all chasis components in brushed stainless steel AISI 304 18/10
•Low noise 58dBa due to utilization of double wall insulated panels
•Deep drawn inner wash chamber provides for maximum sanitation
•Upper and lower rinse arms constructed of stainless steel; easy to remove and clean without the need for tools
•Intergrated stainless steel booster with insulated lining
•Safety switch on door to interrupt wash pump action
•Independantly operated heating elements alternating between booster and wash tank
•Alternating heating elements reducing max absorption thererby reducing energy cost
•Built for free standing installation
•Automatic fill and water level regulation of the wash tank
•Wash tank protected with filter plus additional shield for tank element
•Entire wash area protected with perforated stainless steel scrap filters
•Door opening with overall clearance of 12.5"
•Slide out intergrated front control panel provides easy access for service
•Individual analog thermometer gauges display wash and rinse temperatures
•Thermostatic control of wash and rinse temperatures ensure optimum results
TECHNICAL FEATURES:
•Racks per hour: 24
•Water Consumption per cycle: 0.79 gallon
•Wash motor: 3/4hp
•Wash time: 145 seconds
•Rinse time: 15 seconds
•Total Cycle: 160 seconds
•Dimensions: 23 3/4"W x 23 3/4"D x 33 1/2"H
OPTIONAL ACCESSORIES:
•Pressure reducing valve kit
•12" stainless steel stand
WARRANTY:
•One Year Parts & Labor
•Post install start-up and training
|
JES Restaurant Equipment » Catalog » *Commercial Restaurant Equipment » Commercial Dishwashers » Undercounter Dishwashers » High-Temp Sanitizing » F-18DP 
