Product Description
Fryer, gas, 20-30 lb. fat capacity, floor model, thermostat, millivolt pilot system, stainless pot, door, and cabinet, 6" chrome legs w/adj. feet, AGA, CGA, NSF, 80,000 BTU. Casters sold seperately as companion item bellow, requires 4 casters. We try to provide the best products at the lowest everyday prices here at J.E.S. Restaurant Equipment.
Product Details
HEAVY DUTY DEEP FAT COMMERICAL FRYERS, standard features: stainless steel heavy duty construction,
extra depth oil level for frying larger products,
front slanting vessel bottom for quick and easy draining of oil and debris.
Ample “cool zone” prevents trapped food particle carbonization and
extends oil life.
Highest BTUs for instant recovery at extreme peak periods.Thermostatic control from 200 - 400 degrees F.
OPTIONS: Stainless steel cover, casters (4 with 2 locking),
matching “Dump Station”,
quick disconnect and flexible gas hose.
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