Restaurant Equipment | Frymaster Model MJ35E-CSC Gas Commercial Fryer

Product Description

Fryer, Gas, 30 - 40 lb. fat capacity, multi-computer controls, melt cycle, heavy duty restaurant design, stainless steel pot, door and cabinet, 110,000 BTU Standard Features: Open-pot design is easy to clean. 30-40 lb. (15-20 liter*) oil capacity,110,000 Btu/hr. (27,700 kCal) (32.2 kW). Millivolt controls. Durable centerline thermostat, 7- to 10-second response to loads, 1° anticipating action, reduced temperature overshoot. Deep cold zone, 1-1/4 in. (32 mm) IPS ball-type drain valve. Master Jet burner, no burner tube radiants to burn out, no cleaning or adjusting air shutters. Rounded corners for easy-to-clean. We try to provide the best products at J.E.S. Restaurant Equipment at the lowest everyday prices. SHOWN WITH OPTIONAL CASTERS