Restaurant Equipment | Royal Range Model RFT-50 Gas Commercial Fryer

Product Description

Fryer, Gas, Floor model, tube-fired, 50 lb oil capacity full tank, thermostatic control, milivolt temp control w/200° - 400°F range, 6" adjustable legs, stainless steel front and sides, 114,000 BTU. Casters and gas hose sold as companion item bellow. Here at J.E.S. Restaurant Equipment we try to provide the best products at the lowest everyday prices.

Product Details

ROYAL Range of California, All stainless steel front and sides, 50 lb., 60 lb., 75 lb., fry compound capacity, floor units, 25 lb. fry compound capacity in counter unit (RCF-25). No flue assembly required. Large frying area. 304 S/S vessel. Cast iron burners each rated @ 38,000 BTU/hr.on RFT series, 18,000 BTU/hr. burner on the RCF. Millivolt control system with 100% safety shut-off. Thermostatic control with 200F - 400F range. Twin fry baskets with plastic coated handles for ease of handling. 6” adjustable legs on the RFT series ; 4” heavy duty adjustable legs on the RCF counter top model.