Product Description
S-Series Restaurant Range, gas, 48" W, (8) 28,000 BTU open burners, (2) 35,000 BTU space saver standard ovens with snap action thermostat, (8) removable one piece cast iron grate tops, stainless steel front, sides and removable shelf, 4" s/s front rail, (2) removable one piece crumb drawers, hinged lower valve panels, metal knobs, 6" s/s adjustable legs, NSF, total BTU'S (NAT) 294,000
Product Details
Southbend Commercial Restaurant Range Model S48EE
S-Series: 8 Open Burners, 2 Space Saver Ovens
STANDARD EXTERIOR FEATURES:
• 48-5/8” wide open top with eight (8) 28,000 BTU NAT (24,000 BTU LP) PATENTED, one-piece cast iron, non-clog burners with Lifetime Warranty.
• Stainless steel front, sides and removable shelf.
• 4” Stainless steel front rail with closed, welded end caps.
• Eight (8) removable, cast iron grate tops (rear holds up to 14” stock pot).
• Two (2) removable, one-piece crumb drawers under burners.
• Metal knobs w/ red stripe.
• Hinged, lower valve panel.
• Quadrant spring doors with heat resistant, ergonomic, chrome handle.
• 6” stainless steel, adjustable legs.
SPACE SAVER FEATURES:
• Two (2) 35,000 BTU space saver ovens with snap action thermostat adjustable for 250°F to 550°F.
• U-shaped heavy duty oven burner.
• Equipped with flame failure safety device.
• Large 19-1/2” wide X 26-1/2” deep oven with all oven cavity parts enameled.
• Four sides and top of oven insulated with heavy, self-supporting block type rock wool with oven baffle assembly.
• 2-position rack guides with one removable rack.
• Factory installed pressure regulator.
DIMENSIONS & SPECIFICATIONS:
• Exterior: 48.63"W x 34"D x 59.5"H
• Oven Interior: 19.5"W x 26.5"D x 14"H
• 860 LBS
• 132.3 Cu. Ft.
• 3/4”, male, rear gas connection
WARRANTY:
• 1 year parts & labor warranty. Lifetime warranty on burners against clogging. Optional extended warranty available. (U.S.A. only)
We Offer The Best Price On Southbend Commercial Restaurant Ranges, Convection Ovens & Fryers
Southbend is a leader in the commercial cooking industry. Since 1898 Southbend has been dedicated to providing the highest quality and most innovative cooking equipment to customers in all facets of the food service industry. Customers choose Southbend due to the reliable performance, endless versatility and pricing value of the equipment. Southbend products are engineered to perform and built to last.(Click Here To Read More)