WVG-136 Wells VCS2000 Ventless Griddle, electric, 22" x 18" grill area, thermo

Product Description

VCS2000 Ventless Griddle, electric, 22" x 18" grill area, thermostatic controls, self-contained hood system, s/s construction, cabinet base w/doors, front legs, rear casters, 7.3/9.5kw, 208/240v/60/3ph, NEMA 15-60P

Product Details

The ventless hood gives you the flexibility to “set up shop” just about anywhere from malls, stadiums and high-rise buildings to basement kitchens and kiosks.

FEATURES:
• Ventless Hood System exceeds EPA Standard 202 for the release of particulate matter.
• Air Filter Interlock System will not allow fryer heating elements to be energized if the baffle, pre-filter or high efficiency filter is not in place.
• Airflow Sensing System continually monitors air flow through the filtration system, optimizing performance and grease removal. Built-in filter monitoring system indicates when filter replacement will soon be necessary.
• Ansul® R-102 Fire Suppression System is built into the ventless hood to provide ultimate protection.
• Each individual positive-off thermostat controls one-half of the cooking surface.
• Features include a full-width front grease trough, an extra-large removable front grease drawer and a removable stainless steel splashguard.
• Chrome-plated or grooved surface options are available by special order only.
• Model WVG-136RW includes a Wells RW-26 built-in standard double drawer warmer that replaces lower storage cabinet.
• The WVG-136 Ventless Griddle is Underwriters Laboratories, Inc. LISTED and meets the National Sanitation Foundation and Canadian standards.

DIMENSIONS: 42 3/8"W x 47 15/16"D x 77 3/16"H

OPTIONAL ACCESSORIES:
• Splashguard
• Front-locking caster kit (field installed)
• Rear leg kit, 2 rear legs to be used when a remote fire pull station is field installed on WVG-136, 22616
• Chrome-plated griddle surface, allows more efficient heat transfer throughout the cooking area
• Grooved griddle surface, 3/4-inch thick ribbed steel plate that allows for the “branding” of meat products

WARRANTY:
•All commercial cooking equipment manufactured by Wells Manufacturing Company is warranted against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes first and is for the benefit of the original purchaser only, except that;
   ♦with respect to cold/refrigerated products, warranty labor is limited to 90 days after installation. Extended warranty for labor and compressor are available at time of sale. Contact factory sales department for details.