If you don’t have a lot of room in your commercial kitchen but you are finding yourself in need of a good fryer, then you might look at a commercial counter top electric fryer as an option. These fryers work well depending on how much food you are frying at a time. These fryers are small, compact, and space-saving.
The 301HLF is a powerful electric Star-Max Fryer that offers reliable frying flexibility in a compact countertop unit. The nickel plated steel kettle lifts out for easy cleaning, and has a 15 lb. capacity for easy frying of most small batch items. The 301HLF countertop fryer features a responsive, snap-action thermostat that provides quick response to temperature changes and ensures consistent frying. Includes two large frying baskets to allow for continuous frying during peak business hours. Contains 4" legs, cULus, UL EPH - Voltage 208/240v/1-ph.
The Star Electric Counter top fryers, like the 630FF , in particular have a 30lbs fat capacity, with a snap-action thermostat that responds quickly to temperature changes to ensure the consistency and quality of your product. The 70,000 BTU burner heats the oil up to 350°F in just 12 minutes, providing fast recovery during busy hours. Constructed of heavy gauge stainless steel, this model is durable easy to clean. Includes two mesh frying baskets for continuous production and are CCSAus & NSF certified. *No Electricity Required*
The Adcraft DF-12L- Countertop Single, Electric Deep Fryer with faucet, 6 liter, and 25 lb. per hour cooking capacity. Contains 1 fryer basket with a collapsible heat-resistant handle, thermostatic control, temperature range from 120°F to 375°F, side handles, inside calibration marks, protective wire grate, heavy duty stainless steel construction, and 6' grounded cord. NSF, UL, and CE certified. (Available in 208/1 or 240/1 voltage).
The Adcraft DF-12L/2 Countertop Double, Electric Fryer with faucet, has 6 liter oil capacity (per pot), and 25 lb. per hour cooking capacity (per pot). Contains (2) fryer baskets with collapsible heat-resistant handles, thermostatic control, temperature range from 120°F to 375°F, side handles, inside calibration marks, protective wire grate, heavy duty stainless steel construction, and 6' grounded cord. NSF, UL, and CE certified (Available in 208/1 and 240/1 voltage). Split pot models are good for smaller short order places with a broad menu. Split pot prevent taste transfer and allows them to cook a variety of items in one fryer without worrying about french fries tasting like fish.
The convenience of these counter top fryers is they can be plugged in anywhere. These fryers are great for rental facilities, snack bars and other food service operations. Whether you are cooking onion rings, fries, or chicken, these counter top fryers can meet any fried food needs you may have.