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The Official Blog of JES Restaurant Equipment

Now Ya Cookin'

21 Interesting Food Facts

Posted by Rachel Schwartz on 7/10/2020

Have you wondered why a pound cake is called a pound cake?

Caring for Wooden Kitchen Tools

Posted by Rachel Schwartz on 7/8/2020

With the proper care, wooden utensils and cutting boards can long outlast their plastic or metal counterparts.

Red, White, Blue Berry Lasagna

Posted by Rachel Schwartz on 7/1/2020

This tri-colored, multi-layered "lasagna" is a colorful, tasty way to ring in Independence Day.

When was the Last Time you Deep Cleaned your Kitchen?

Posted by Rachel Schwartz on 6/10/2020

We use the kitchen several times a day and wash dirty dishes or clean up spills, but when did you last deep clean your kitchen? 

How to Season your Cast Iron Cookware Like a Pro

Posted by Rachel Schwartz on 5/29/2020

To ensure your cast iron lasts for decades, make sure your cookware is seasoned properly.

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