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Cookin’ Mahi-Mahi with Chef Rob Eaton

Posted by on 2/28/2015


J.E.S. was recently paid another visit by local chef Rob Eaton to put together another informative recipe video. This time, we cut, clean, and cook a side of mahi-mahi with fresh mango salsa and sauteed vegetables.

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Oyster Roast Checklist – Oyster Knives and Kettles

Posted by on 2/28/2015


Oyster Roasts have become one of the biggest low country traditions along the southern coast line. Where as in many other areas oysters are consumed raw or on the half shell, indoors, people in Charelston and the surrounding region gather outside to shuck these little roasted mollusks, drink beer and have a good time until they are spent. If you’ve been invited to one of these festive gatherings your in for a treat, but to someone who’s never attended an event like this the do’s and dont’s of such an eccentric tradition can seem a bit overwhelming. Here’s a little bit of info and a few tips to help any newcomer be prepared for their first shucking experience.

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The Mad Genius of Pan Liners

Posted by on 2/27/2015


We know why we use Pan Liners in our homes, but we’ve only recently started to extrapolate that, if pan liners are a good idea for small applications, they’re an even better idea for larger applications, such as restaurants.  All the conveniences we love about them at home carry over, in a large and money-saving way, to our restaurant.

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How to Buy Food Equipment for a Hospital

Posted by on 2/26/2015


When the Cambro Healthcare Products catalog landed on my desk earlier this week I took one look and was blown away by the beautiful meal delivery ware that was inside.  I had become briefly familiar with the Cambro Healthcare line when I sold a couple meal delivery carts and some of the meal delivery ware to the television show “Mercy” for use in the first season of the new show.  Cambro Healthcare has made it simple to design the meal delivery system that will fit your budget and food service needs.  Its as easy as 1,2,3,4… in four easy steps you will build your traytop and pick yor delivery method.

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T&S Brass – The Smart Choice for Schools

Posted by on 2/25/2015


Although often considered the purview of the restaurant industry, high-quality faucets and plumbing solutions are not limited to the hustled environments of busy commercial restaurants. With school attendance increasing every year, top-notch faucets, hoses, and drain systems are becoming more and more of a necessity in today’s schools. As a company fully aware of this increasing need, T&S Brass is ready to supply you and your staff with everything that you need to guarantee the safety, durability, and cleanliness that your educational institution demands. Below are just a few of the reasons why T&S is the best choice when purchasing new equipment for your school.

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