Streamline your bakery operations with the Univex Semi-Automatic Dough Divider-Rounder, designed to enhance efficiency and precision in dough preparation. Capable of processing 660-840 dough pieces per hour, this machine ensures consistent results with portions ranging from 10.7 to 22.9 oz. The cutting group divides dough into 11 sections, making it ideal for bakeries aiming to optimize output while maintaining quality. Compact and user-friendly, this model is perfect for spaces of all sizes, providing a practical solution for high-demand environments.

Univex is committed to customer satisfaction, offering a 24/7/365 Technical Hotline to address your technical and operational needs. Backed by decades of expertise and a wide network of over 1,000 dealers across North America, Univex ensures reliable support and service. Certified for quality and safety, this dough divider-rounder is a trusted choice for food service operators worldwide. Let Univex equip your business with the tools you need to work more efficiently and deliver exceptional results every time.

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Streamline your dough preparation process with the semi-automatic dough divider-rounder, designed to deliver efficiency and precision. Capable of processing 660-840 pieces of dough per hour, this compact and practical machine ensures consistent results with portions ranging from 3.9 to 10.6 oz, divided into 14 sections. Its user-friendly interface makes it an ideal solution for bakeries, pizzerias, and food service establishments looking to optimize their operations.

Univex provides unparalleled support with a 24/7/365 Technical Hotline at 1-800-261-9261, ensuring your business runs smoothly at all times. With a network of over 1,000 dealers across North America and Salem, New Hampshire-based sales offices, Univex guarantees accessibility and reliability. This product is backed by certifications for quality and performance, ensuring it meets industry standards. Let Univex supply you with the perfect solution for efficient dough handling and production.

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Designed for industrial bakeries, pizzerias, or commissaries, these robust and efficient mixers are built to handle high-volume dough preparation with ease. Featuring dual motors and an intuitive control panel with rubber gaskets, they ensure smooth operation and durability. The bowl is secured using a high-powered electromagnetic system, which minimizes noise and reduces wear during kneading, making it an excellent choice for heavy-duty use. With models capable of handling 80 to 300 kg of dough, these mixers cater to a variety of production needs, ensuring consistent and reliable performance.

Univex takes pride in supporting its customers with a 24/7/365 Technical Hotline at 1-800-261-9261, ensuring uninterrupted assistance for all technical and operational requirements. Based in Salem, New Hampshire, Univex operates through an extensive network of over 1,000 dealers across North America, delivering high-quality equipment to food service operators worldwide. With certifications and a commitment to excellence, Univex mixers are a trusted solution for improving efficiency and productivity in any commercial kitchen.

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Engineered to meet the high demands of industrial bakeries, pizzerias, and commissaries, these heavy-duty mixers are built for durability and precision. Featuring dual motors and an intuitive control panel equipped with rubber gaskets, these mixers are designed for ease of use and long-term reliability. The innovative electromagnetic system securely holds the bowl in place, minimizing noise and wear during kneading, ensuring a consistent and efficient mixing process. With models capable of handling dough capacities ranging from 80 to 300 kg, these mixers are versatile enough to meet the needs of various commercial applications.

Univex stands behind its products with a 24/7/365 Technical Hotline (1-800-261-9261) to assist with any technical or operational inquiries. Based in Salem, New Hampshire, Univex has an extensive network of over 1,000 dealers across North America, providing reliable equipment to countless food service operators globally. Certified for quality and safety, Univex mixers are the ideal solution for businesses aiming to optimize their workflow and productivity. Choose Univex for unparalleled performance and support.

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Univex professional-grade mixers are designed to meet the demands of pizza and bakery workshops, as well as industrial settings. These mixers are equipped with dual motors—one for the spiral and one for the bowl—ensuring robust performance and precise kneading for both small and large quantities of dough. Constructed with durability in mind, they provide exceptional power reserves and consistent results, making them an ideal choice for professionals seeking efficiency and reliability in dough preparation.

The SL120 model is capable of mixing up to 265 lbs of finished dough with a hydration ratio of 60%, making it a versatile and powerful addition to any food service operation. Univex stands behind its products with a 24/7/365 Technical Hotline (1-800-261-9261) to assist with all technical and operational inquiries. Certified for quality and performance, Univex mixers are supported by a network of over 1,000 dealers across North America, ensuring accessibility and support for food service operators worldwide.

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Designed for professional pizza and bakery workshops, the Univex SL160 Mixer delivers exceptional performance and reliability. Featuring dual motors for the spiral and bowl, this mixer ensures consistent kneading of both small and large quantities of dough, making it ideal for commercial operations. Its robust construction and high power reserve allow it to handle up to 350 lbs. of finished dough with ease, rated at a 60% hydration ratio. Whether you're running a small bakery or a large-scale food production unit, the SL160 offers unmatched efficiency and precision in dough preparation.

Univex stands behind its products with a comprehensive 24/7/365 Technical Hotline (1-800-261-9261) to address all technical and operational needs. With certifications ensuring quality and safety, this mixer is a reliable choice for professionals. Based in Salem, New Hampshire, Univex has a widespread network of over 1,000 dealers across North America, ensuring easy access to equipment and support. Choose the SL160 Mixer for a dependable solution that enhances productivity and streamlines your operations.

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Our professional-grade mixers are expertly designed for pizza and bakery workshops, as well as industrial applications, ensuring consistent and efficient dough preparation. Each model is equipped with dual motors—one dedicated to the spiral mechanism and the other to the bowl—providing robust power and precision for kneading both small and large quantities of dough. Built with solid, sturdy construction, these mixers deliver exceptional reliability and performance, making them an ideal choice for businesses seeking to enhance productivity and quality.

The SL200 mixer is capable of handling up to 440 lbs of finished dough, rated at a 60% hydration ratio, making it a versatile solution for high-volume operations. Univex stands behind its products with a comprehensive warranty and offers unparalleled support through its 24/7/365 Technical Hotline at 1-800-261-9261. Certified for safety and quality, Univex mixers are trusted by food service operators worldwide.

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Designed for professional pizza and bakery workshops, the Univex SL280 spiral mixer is the ultimate solution for efficient dough preparation. Engineered with dual motors, one for the spiral and another for the bowl, it guarantees optimal performance and precision in kneading dough. Whether you're handling small batches or up to 615 lbs of finished dough at a 60% hydration ratio, this mixer delivers consistent results every time. Its solid construction ensures durability and reliability, making it an ideal choice for high-demand environments.

Univex stands behind its products with a 24/7/365 Technical Hotline (1-800-261-9261), offering unparalleled support for operational and technical needs. The SL280 is backed by certifications ensuring quality and safety standards, giving you peace of mind with every use. With a network of over 1,000 dealers and sales offices across North America, Univex is committed to providing innovative solutions to food service operators worldwide. Let the SL280 help you streamline your workflow and elevate your culinary creations.

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Designed for professional pizza and bakery workshops, the Univex SL80 Spiral Mixer offers unmatched efficiency and durability. This high-performance mixer features dual motors—one dedicated to the spiral and another to the bowl—ensuring consistent and thorough kneading for both small and large batches. With its robust construction and ability to mix up to 175 lbs of finished dough at a 60% hydration ratio, the SL80 is a reliable solution for demanding food preparation environments. Univex's commitment to quality is further demonstrated through their 24/7/365 Technical Hotline, providing immediate support for operational and technical needs.

Univex stands by the quality of its products, offering warranties that reflect their confidence in performance and durability. Certified for safety and efficiency, this mixer meets industry standards to ensure peace of mind for users. With a network of over 1,000 dealers across North America, Univex is dedicated to supplying food service operators with the ideal solutions for enhancing productivity. Whether you’re running a small bakery or a large-scale pizza operation, the SL80 Spiral Mixer is engineered to deliver exceptional results every time.

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Engineered for industrial-scale bakeries, pizzerias, and commissaries, these robust mixers are designed to deliver high performance and durability. Featuring dual motors and an intuitive control panel with protective rubber gaskets, these mixers ensure consistent results and user-friendly operation. The bowl is securely held in place by a high-powered electromagnetic system, reducing noise and wear during kneading, making it an ideal choice for high-volume dough preparation. These mixers are available in models capable of handling dough capacities ranging from 80 to 300 kg, catering to diverse operational needs.

Univex stands behind its products with a 24/7/365 Technical Hotline (1-800-261-9261) to address all technical and operational queries. Certified for reliability and safety, these mixers are a trusted solution for food service operators worldwide. With sales offices across North America and a network of over 1,000 dealers, Univex ensures seamless access to its equipment. Based in Salem, New Hampshire, Univex is committed to providing efficient and effective solutions for your business needs.

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Engineered for professional-grade performance, this industrial mixer is an ideal solution for bakeries, pizzerias, and commissaries seeking efficiency and durability. Featuring dual motors and an intuitive control panel with rubber gaskets, this mixer is designed for ease of use and long-lasting reliability. The high-powered electromagnetic system securely holds the bowl in place, minimizing noise and wear during kneading, ensuring a seamless and quiet operation. Available in multiple capacities to accommodate dough volumes ranging from 80 to 300 kg, this mixer meets the demands of high-volume production environments.

Univex stands behind its product with a 24/7/365 Technical Hotline at 1-800-261-9261, offering expert assistance for technical and operational needs. With a strong presence across North America and a network of over 1,000 dealers, Univex ensures that its equipment is accessible to food service operators worldwide. Whether you're looking to streamline your operations or enhance productivity, this mixer is backed by Univex's commitment to quality and customer satisfaction. Let this reliable mixer be your partner in achieving consistent, professional results every time.

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Engineered for the demands of industrial bakeries, pizzerias, and commissaries, these robust mixers are designed to deliver consistent, efficient results. Equipped with dual motors and an intuitive control panel featuring rubber gaskets, these mixers ensure durability and ease of use. The high-powered electromagnetic system secures the bowl in place, minimizing noise and wear during operation, making them an essential tool for high-volume dough preparation. With models capable of handling 80 to 300 kg of dough, they cater to a wide range of production needs.

Univex stands by the quality and reliability of its equipment with a 24/7/365 Technical Hotline at 1-800-261-9261, ensuring you have support whenever you need it. The company is based in Salem, New Hampshire, and has a vast network of over 1,000 dealers across North America, supplying equipment to thousands of food service operators worldwide. Let Univex provide you with the ideal solution for enhancing efficiency and productivity in your operations.

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Designed to meet the demands of industrial bakeries, pizzerias, and commissaries, this robust mixer is built for durability and efficiency. Featuring dual motors and an intuitive control panel with rubber gaskets, it ensures seamless operation even in high-demand environments. The electromagnetic bowl locking system minimizes noise and wear, making it ideal for heavy-duty kneading and extended use. With models available to accommodate dough capacities ranging from 80 to 300 kg, this mixer provides the versatility needed for diverse production scales.

Univex stands behind its products with a 24/7/365 Technical Hotline (1-800-261-9261) to address all technical and operational needs. Additionally, Univex equipment is supported by a vast network of over 1,000 dealers across North America, ensuring reliable service and support. Certified for quality and performance, this mixer is an excellent investment for any food service operation striving for efficiency and consistency. Choose Univex for innovative solutions tailored to your business needs.

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• Pizza Spinner,
• bench model,
• 19-3/4" (50 cm) ring with felt,
• adjustable pizza crust,
• automatic start/stop,
• cord and plug,
• 1 hp, .75 Kw, cETLus, ETL-Sanitation

The Univex Automatic Round Divider is a highly efficient solution for food service operations, designed to divide raw dough into precise portions effortlessly and quickly. With 20 divisions, this machine ensures consistent results, making it ideal for bakeries, pizzerias, and other establishments requiring uniform dough portions. Its robust design and user-friendly functionality allow for seamless integration into any kitchen workflow, saving time and reducing manual labor.

Univex is committed to providing exceptional customer support, offering a 24/7/365 Technical Hotline at 1-800-261-9261 for any operational or technical assistance. Certified for quality and reliability, this product is backed by Univex’s extensive network of over 1,000 dealers across North America, ensuring comprehensive service and support. Whether you are scaling up production or streamlining operations, the Univex Automatic Round Divider is a dependable choice for your business needs.

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Univex Automatic Square Dividers are designed to streamline your dough preparation process by cutting raw dough into precise portions in seconds. These machines cater to diverse production needs, offering unparalleled efficiency and consistency for bakeries, pizzerias, and other foodservice operations. With Univex's commitment to quality, these dividers ensure long-lasting performance and reliability, making them an indispensable tool for your kitchen.

Backed by Univex's 24/7/365 technical hotline for operational support, you can confidently rely on these dividers to meet your demands. Univex also provides an extensive network of dealers across North America, ensuring easy access to their products and services. Each divider comes with a comprehensive operator manual to facilitate seamless usage. For added assurance, Univex reserves the right to maintain the highest standards in product distribution. Explore the convenience and precision of Univex Automatic Square Dividers today and elevate your food preparation efficiency.

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Univex Automatic Square Dividers are designed to streamline your dough preparation process, offering precise portioning in just seconds. These versatile machines can cut raw dough into 20 divisions every seven seconds, catering to a wide range of baking and food service needs. Whether you require standard or oversized portions, these dividers ensure consistent results, saving both time and effort. With a robust design and user-friendly operation, they are perfect for bakeries, pizzerias, and other commercial kitchens aiming to maximize efficiency without compromising on quality.

Backed by Univex's 24/7/365 Technical Hotline support, you can rely on assistance whenever needed. Each unit is crafted with precision and comes with a comprehensive operator manual for seamless integration into your workflow. Univex products are distributed through a vast network of over 1,000 dealers across North America, ensuring accessibility and dedicated service. Explore our range and find the ideal solution to enhance your operational efficiency and product consistency.

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Univex's Manual Square Dividers are designed to streamline your dough preparation process, cutting raw dough into precise portions effortlessly and efficiently. Available in 20 divisions every seven seconds, these dividers are perfect for bakeries, pizzerias, and food service operations looking to improve productivity without compromising quality. With the ability to handle oversized portions, these units save time and ensure consistency in every batch.

Univex backs its products with a 24/7/365 Technical Hotline at 1-800-261-9261, ensuring you receive support whenever needed. With a robust network of over 1,000 dealers across North America, Univex offers unparalleled accessibility and service. Manufactured with precision and commitment to quality, these dividers are the ideal solution for food service operators worldwide.

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The Semi-Automatic Round Divider by Univex is a versatile and efficient solution designed to streamline dough preparation in commercial kitchens. Capable of cutting raw dough into various portions, including oversized divisions, this machine ensures precision and consistency in every cut. With 20 divisions every seven seconds, it caters to diverse baking needs, saving valuable time and effort in high-demand environments. Ideal for bakeries and food service operators, this equipment is built to enhance productivity and deliver excellent results with ease.

Univex stands by the quality of its products with comprehensive support, including a 24/7/365 Technical Hotline at 1-800-261-9261 for operational assistance. Additionally, the Semi-Automatic Round Divider is backed by Univex's commitment to quality and customer service, ensuring reliability and satisfaction. Certified for performance and safety, this product is supported by a detailed operator manual for seamless usage. Univex's extensive network of over 1,000 dealers across North America guarantees accessibility and expert guidance, making it the ideal choice for professional kitchens worldwide.

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Univex Semi-Automatic Square Dividers are expertly designed to streamline your dough preparation process, delivering precision and efficiency in every cut. Capable of dividing raw dough into various portions, including oversized ones, these machines cater to diverse requirements in just seconds. With options ranging from 10 to 80 divisions, these dividers are perfect for bakeries, pizzerias, and other food service establishments looking to enhance productivity and consistency. Backed by Univex's commitment to quality, these units ensure reliability and ease of use for your operations.

Univex provides unparalleled support with a 24/7/365 Technical Hotline at 1-800-261-9261, ensuring assistance for all technical and operational needs. Each unit is supported by a robust network of over 1,000 dealers across North America, delivering top-notch customer service and product accessibility. Univex is dedicated to your success, offering a comprehensive operator manual for seamless integration into your workflow. Trust in Univex's decades of expertise to supply the ideal solution for your food service needs.

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Univex's Semi-Automatic Square Dividers are the perfect solution for efficiently portioning raw dough into precise sizes, catering to a variety of requirements. With models offering 10, 20, 24, 30, 40, 48, 60, and 80 divisions, these dividers ensure consistency and speed, making them ideal for bakeries, pizzerias, and other food service operations. Designed for ease of use, they save valuable time and effort, allowing you to focus on delivering high-quality baked goods. Backed by Univex's commitment to excellence, these dividers are built to last, ensuring reliable performance for years to come.

Univex provides unparalleled customer support with a 24/7/365 Technical Hotline (1-800-261-9261) to address your technical and operational needs. Additionally, the product is supported by a network of over 1,000 dealers across North America. Each unit is meticulously crafted and comes with a comprehensive operator manual for seamless integration into your workflow. Univex is dedicated to providing certified, high-quality equipment, ensuring compliance with industry standards.

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Univex Automatic Bun Dividers are expertly designed to streamline bakery operations by cutting raw dough into uniform portions and rolling them into perfectly shaped balls within seconds. Available in 30 pieces every seven seconds, these machines cater to diverse production needs, ensuring efficiency and consistency. With an oscillating plate mechanism, they deliver precise results, making them ideal for bakeries, restaurants, and food service businesses aiming for high-quality output.

Univex prioritizes customer satisfaction by offering a 24/7/365 Technical Hotline at 1-800-261-9261 for technical and operational support. The product is backed by Univex's commitment to quality, with sales offices across North America and a network of over 1,000 dealers. Certifications and warranty information are available upon request, ensuring peace of mind with every purchase.

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Univex Automatic Bun Dividers are designed to streamline dough preparation, offering an efficient solution for dividing and rounding raw dough into uniform portions with precision and speed. Utilizing an oscillating plate, these dividers ensure consistent weight and shape for each dough ball, making them an essential tool for bakeries, restaurants, and food service operations. Available in a variety of portion sizes, including 36 pieces every seven seconds, these machines cater to diverse production needs, enhancing workflow efficiency and reducing manual labor.

Backed by Univex’s commitment to quality, these bun dividers come with a 24/7/365 Technical Hotline support at 1-800-261-9261 for all operational and technical inquiries. Univex equipment is trusted by thousands of food service operators worldwide, supported by a robust network of over 1,000 dealers across North America. Additionally, the product complies with industry standards and certifications, ensuring reliability and safety.

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Univex Automatic Bun Dividers are expertly designed to streamline your dough preparation process, cutting raw dough into precise portions and rolling them into uniform balls in seconds. Perfect for bakeries and food service establishments, these dividers offer unparalleled efficiency and consistency. Available in multiple sizes, including 22 pieces every seven seconds, they cater to diverse production needs. Backed by Univex’s 24/7/365 Technical Hotline, you can rely on continuous support for operational and technical assistance, ensuring smooth usage at all times.

With certifications and images showcasing the product quality, Univex Automatic Bun Dividers are trusted by food service operators worldwide. Our Salem, New Hampshire-based company works with over 1,000 dealers across North America to deliver reliable solutions that enhance your operational efficiency. Explore our network to find a sales representative near you and experience the Univex difference today.

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Univex Automatic Bun Dividers are expertly designed to streamline dough preparation, cutting raw dough into uniform portions and rolling them into perfectly shaped balls within seconds. Ideal for bakeries, pizzerias, and food service operators, these dividers come in various sizes, accommodating 15 portions every seven seconds to meet diverse production needs. The oscillating plate ensures precision and consistency, saving time and reducing manual effort, making it a valuable addition to any kitchen.

With a commitment to quality, Univex backs its products with a 24/7/365 Technical Hotline for operational support and assistance. Certified for reliability and performance, the Automatic Bun Dividers are trusted by thousands of food service operators globally. Univex operates through a robust network of over 1,000 dealers across North America, ensuring accessibility and exceptional customer service.

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Streamline your baking process with our Semi-Automatic Bun Dividers, designed to cut raw dough into small, uniform portions and shape them into perfectly rounded balls in just seconds. With an oscillating plate mechanism, this machine ensures consistent weight and shape for every portion, making it an essential tool for bakeries, restaurants, and food service operations. Available in 30 portion sizes every seven seconds, it offers flexibility to meet your specific production needs while saving time and reducing manual effort.

Univex is committed to providing top-notch support with a 24/7/365 Technical Hotline (1-800-261-9261) for any operational or technical assistance. Based in Salem, New Hampshire, Univex has a robust network of over 1,000 dealers across North America, ensuring you have access to reliable equipment and service. Trust Univex for innovative solutions that enhance efficiency and productivity in your kitchen.

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Our Semi-Automatic Bun Dividers are expertly designed to streamline your baking process by dividing raw dough into perfectly portioned sizes, then shaping them into uniform balls with an oscillating plate. This innovative system ensures consistent weight and shape in seconds, making it an essential tool for bakeries, pizzerias, and other foodservice operations. Available in multiple portion sizes, these dividers provide versatility for various production needs, helping you save time and maintain quality with every batch.

Supported by Univex’s 24/7/365 Technical Hotline, you can rely on expert assistance whenever you need it. With sales offices across North America and a robust network of over 1,000 dealers, Univex ensures you have access to top-tier equipment and customer support. Trust in a brand committed to efficiency and reliability for your foodservice operations. Please note, Univex reserves the right to refuse any purchase order at their sole discretion.

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Effortlessly streamline your dough preparation process with our Semi-Automatic Bun Dividers, designed to divide raw dough into small, evenly portioned pieces and roll them into uniform balls using an oscillating plate. This innovative machine ensures consistent weight and shape in just seconds, making it an essential tool for bakeries, restaurants, and foodservice operations seeking efficiency and precision.

Available in various portion sizes, including 11, 15, 18, 22, 30, 36, and 52, this product caters to diverse production needs. Backed by Univex's renowned 24/7/365 Technical Hotline at 1-800-261-9261, you can rely on continuous support for all technical and operational queries. With a network of over 1,000 dealers and a legacy of serving foodservice operators globally, Univex ensures you receive reliable, high-quality equipment to optimize your workflow. Trust in a brand committed to excellence and efficiency for your business needs.

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Streamline your bakery operations with our Semi-Automatic Bun Divider, expertly designed to divide raw dough into small, uniform portions while rolling each into perfectly shaped balls using an oscillating plate. This high-efficiency machine is available in 15 portions every seven seconds, catering to diverse production needs. Ideal for bakeries, restaurants, and food service businesses, this equipment ensures consistent results in a matter of seconds, enhancing productivity and reducing manual effort.

Univex is committed to providing exceptional support with a 24/7/365 Technical Hotline at 1-800-261-9261 for operational and technical assistance. Based in Salem, New Hampshire, Univex boasts a wide-reaching network of over 1,000 dealers across North America, ensuring easy access to our reliable equipment. Trust Univex for innovative solutions that help you work more efficiently, backed by our dedication to quality and service. Please note that Univex reserves the right to refuse any purchase order at their discretion.

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Univex stands by the quality of its products with a robust network of over 1,000 dealers and a 24/7/365 Technical Hotline at 1-800-261-9261 to address any technical or operational concerns. Additionally, the product is supported with comprehensive manuals and brochures to help you make the most of your investment. Based in Salem, New Hampshire, Univex ensures that your equipment is backed by a trusted brand with decades of experience in the foodservice industry. Choose Univex to enhance your operational efficiency and achieve exceptional results every time.

Silverline Spiral Mixer Overturnable with a maximum capacity of 350 lbs and a discharge height of 46 inches.

Voltage208-240/60/3Bowl MaterialStainless steelFeaturesBuilt-in lifter for lifting and discharging mixed products, tilt to left or right (specified on order), spiral dough hook and shaft, separate bowl and agitator motors, 2 speeds and reverse function.Control BoardSeparate timers for 1st and 2nd speed.SafetySafety switches to protect the operator if the bowl lid is open.Drive SystemPowerful belt drive for low vibration, low noise, and economical maintenance.

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