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Product Description
Streamline your baking process with our Semi-Automatic Bun Dividers, designed to cut raw dough into small, uniform portions and shape them into perfectly rounded balls in just seconds. With an oscillating plate mechanism, this machine ensures consistent weight and shape for every portion, making it an essential tool for bakeries, restaurants, and food service operations. Available in 30 portion sizes every seven seconds, it offers flexibility to meet your specific production needs while saving time and reducing manual effort.
Univex is committed to providing top-notch support with a 24/7/365 Technical Hotline (1-800-261-9261) for any operational or technical assistance. Based in Salem, New Hampshire, Univex has a robust network of over 1,000 dealers across North America, ensuring you have access to reliable equipment and service. Trust Univex for innovative solutions that enhance efficiency and productivity in your kitchen.
Divides and rounds dough balls.
Capable of preparing 1900-9300 doughballs an hour.
Utilizes a manual pressing lever.
Manually engage the cutters.
Utilize front lever to engage rounding mechanism.
Cutting heads are not interchangeable.
Machine on built-in casters with leveling feet.
Tags:
semi-automatic bun divider, bun divider rounder, dough divider, dough portioning machine, oscillating plate, uniform dough balls, bakery equipment, food service equipment, Univex bun divider, dough processing machine, commercial bakery equipment
