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Low temperature steaming, "Fast Cook" or "Thermostat Mode" for versatility, doubles as a holding cabinet with temperature control, which could lower your operating and maintenance costs.
Convection steamers are offered in 6-pan capacity, which can be double stacked for 12-pan capacity. Available connected or connectionless, Doubles as a holding cabinet with temperature control.
Braising pans or tilting skillets are offered in a variety of sizes and styles. Sealed and self-lubricating gears require no maintenance. High revolution tilt helps prevent sloshing and spilling.
User-friendly features make these combi ovens a necessary addition to your kitchen. Steam injection preheats incoming water saving you time and money. Automatic cleaning system makes maintenance a breeze.
The Edge series kettles are ahead of their time. Tabletop models available in 6 to 20 gallons while floor models range from 20 to 100 gallons. No maintenance required for gears and all components is field serviceable.
