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Product Description
Enhance your food service operations with this versatile 3 Compartment Food Well, designed to meet the highest standards of functionality and compliance. Featuring a 3-inch recessed top edge to adhere to -7 requirements, this unit ensures food safety and superior performance. Its single control system allows seamless switching between hot and cold operations, making it a perfect choice for diverse culinary needs. The raised rear pans improve visibility and accessibility, while the easy-access control panel, attached to a 24-inch flexible conduit, offers convenient counter mounting options.
Engineered for durability and efficiency, this food well accommodates standard 12" x 20" food pans and fractional-sized pans, with adapter bars included for added flexibility. The fully insulated design, featuring CFC-free refrigerants and foamed-in-place insulation, ensures optimal temperature maintenance. Cleaning is a breeze with its 1-inch drains, and the product is backed by a limited 1-year parts and labor warranty for peace of mind. With a lead time of 5-8 weeks based on market conditions, this food well is a reliable and efficient solution for your business needs.
| No. | E-DT-3 |
| Product Width | 27.125" |
| Product Length | 46.5" |
| Product Height | 25.125" |
| Material | Stainless Steel |
| Body | 1" Pan Rails |
| Style | Dual Temp |
| Number Of Compartments | 3 |
| NSF | Yes |
| cUL | Yes |
Tags:
dual temp, 3 compartment, drop-in food well, hot/cold food well, food pans, temperature control, insulated food well, NSF-7 compliant, food service equipment, CFC free refrigerant