- Vertical Crisp N Hold Cabinet
- fried/crispy food holding cabinet
- capacity; heated/circulated air; Capacity: six 1/2 size long x 4" high temp amber pans; heats to 225F (108C); electronic temperature & time control
- stainless steel construction
- four 3" casters (all swivel)
- 1800 watts
- 15.2 amps
- NEMA 5-20P
- ETLsan CE
WARNING: Attention California Residents - Prop 65 Warning
Carter-Hoffmann VCNH2W3S - Vertical Crisp 'N Hold Modular Holding Cabinet, countertop, 19-3/4" W Reviews
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