Any one of the reach-in freezers from our selection would be a great addition to your kitchen. Units are available with 1, 2 or 3 sections, glass or solid, full or half door units.
Pass-Thru Freezers are useful in that high traffic center portion of the kitchen. These units are accessible from both sides making them a great addition to any kitchen.
Roll-in freezers are easy to maneuver, and easily fit into areas of the restaurant where space is limited. The roll-in freezers units come in a variety of sizes and configurations.
Roll-Thru Freezers simplify food storage in a commercial kitchen. Units are available with 1 or 2 sections. Just roll your full size pan rack inside this unit to freeze with ultimate ease.
Undercounter Freezers are designed to work as a freezer and a countertop surface allowing you to keep your prep space and add more freezer space to your kitchen.
Chef base freezers are a must have in a fryer or cooking prep area. These units can be used in place of a standard equipment stand and adding freezer storage space at the same time!
Medical Freezers are available in a variety of sizes for laboratories, pharmacies, and hospitals. These freezers are able to provide more precise temperatures than commercial and residential models.
Chest Freezers provide storage for any type of food service establishment. These freezers come in a variety of sizes, and are easy to clean. Chest freezers are great for ice cream establishments and residential applications.
Work top freezers are designed to double as a worktop prep area. Don't give up your valuable space for preparing great food just becuase you need extra freezer space. Buy a worktop freezer units instead!