The 36-inch Designer Line Cutting Top Sandwich Unit with Solid Doors is an ideal solution for commercial kitchens and food preparation areas. Designed to accommodate up to 10 pans, this unit features a sturdy 19-inch cutting board for efficient food handling and preparation. Its stainless steel construction ensures durability and easy cleaning, while the field-rehingeable door provides flexibility in installation. The unit's advanced refrigeration system maintains consistent temperatures between 33°F and 41°F, ensuring the freshness and quality of stored ingredients. Equipped with a rear-mounted self-contained refrigeration system and electronic controller with digital display, this unit is engineered for reliable performance and ease of use.
Additional benefits include spring-loaded, self-closing doors, a magnetic snap-in Santoprene door gasket, and heavy-duty epoxy-coated steel shelves for optimal storage. The insulated lid and 2-inch non-CFC polyurethane foam insulation enhance energy efficiency, while the smooth polished chrome door handle adds a touch of elegance. This unit also comes with a warranty to guarantee long-term satisfaction. Optional features such as stainless steel backs, overshelves, door locks, and caster options allow customization to meet specific needs. Perfect for busy food service environments, this sandwich unit combines practicality, efficiency, and durability in one compact design.
Stainless Steel Front, Top, End Panels, and Interior.
Performance Rated Refrigeration System.
Natural, Environmentally Safe, High Efficiency R-290 Refrigerant.
Unique Air Flow Distribution Allows Pan Product to Maintain 33°F-41°F.
Automatic, Hot Gas Condensate Evaporator.
Non-Corrosive, Plasticized Fin Evaporator Coil.
Expansion Valve System.
Easily Serviceable, Back Mounted Compressor.
2″ Non-CFC Polyurethane Foam Insulation.
Smooth, Polished Chrome Door Handle.
Spring Loaded, Self Closing Doors.
Magnetic, Snap-in Santoprene Door Gasket.
Heavy Duty, Epoxy Coated Steel Shelf.
19″ Deep, Full Length Nylon Cutting Board.
Insulated Lid.
Completely Enclosed, Vented, and Removable Case Back.
6″ Adjustable, Stainless Steel Legs.
Electronic Control, Off Cycle Defrost.
(10) 1/6 Size Recessed Pans, 4″ Deep.
Removable Interior Tub Below Pans.
Field Rehingeable Door.
Stainless Steel Back.
Overshelves (Single or Double).
Additional Epoxy Coated Steel Shelves.
Stainless Steel Shelves.
Door Locks.
Rear Mounted Cutting Board.
Caster Options.
Front Breathing.
Composite Cutting Board.
Flat Insulated Night Cover.
Vision Panel Lid.
Modified Pan Openings.
ModelD36N10C
