The 60" Cutting Top Sandwich Unit with Solid Doors is an ideal solution for foodservice establishments seeking efficiency and reliability. Designed with a spacious 12-pan capacity, it features a 19" cutting board and field rehingeable doors for versatile usage. The stainless steel top, front, and end panels ensure durability, while the aluminum interior offers a lightweight yet sturdy construction. The unit's rear-mounted self-contained refrigeration system, powered by a 1/4 hp compressor, maintains consistent temperatures to keep ingredients fresh. Its front-breathing design allows for easy placement in tight spaces, making it a practical choice for busy kitchens.
This sandwich unit is equipped with a performance-rated refrigeration system utilizing environmentally safe R-290 refrigerant, ensuring energy efficiency and sustainability. The unique airflow distribution keeps pan products at an optimal 33°F-41°F. Additional features include self-closing doors with magnetic snap-in gaskets, heavy-duty epoxy-coated steel shelves, and a removable interior tub for easy cleaning. Backed by a robust construction and customizable options such as stainless steel interiors, door locks, or additional shelves, this unit is built to meet diverse operational needs. A warranty supports its reliability, ensuring peace of mind for your investment.
Stainless Steel Front, Top, and End Panels. Aluminum Back and Interior.
Performance Rated Refrigeration System.
Natural, Environmentally Safe, High Efficiency R-290 Refrigerant.
Unique Air Flow Distribution Allows Pan Product to Maintain 33°-41°F.
Automatic, Hot Gas Condensate Evaporator.
Non-Corrosive, Plasticized Fin Evaporator Coil.
Easily Serviceable, Back Mounted Compressor.
Expansion Valve System.
2″ Non-CFC Polyurethane Foam Insulation.
Smooth, Polished Chrome Door Handles.
Spring Loaded, Self Closing Doors.
Magnetic Snap-in Santoprene Door Gaskets.
Heavy Duty, Epoxy Coated Steel Shelves.
19″ Deep, Full Length Nylon Cutting Board.
Insulated Lid.
Completely Enclosed, Vented and Removable Case Back.
3 3/4″ Casters.
(12) 1/6 Size Recessed Pans, 4″ Deep.
Electronic Control, Off-Cycle Defrost.
Removable Interior Tub Below Pans.
Field Rehingeable Doors.
Tags: sandwich prep unit, commercial kitchen equipment, 60-inch sandwich unit, stainless steel refrigerator, food prep station, refrigeration system, environmentally safe refrigerant, cutting board station, field rehingeable doors, insulated lid, heavy duty shelves, digital controller, self-contained refrigeration, epoxy coated shelves, restaurant equipment, spring loaded doors
