The 60” Cutting Top Sandwich Unit with Solid Doors is designed to provide a seamless and efficient food preparation experience. With its spacious design, this unit accommodates 12 pans (1/6 size, 4” deep) and features a 19” cutting board for convenient meal assembly. The stainless steel construction ensures durability and a professional aesthetic, while the aluminum interior enhances its lightweight and easy-to-clean nature. The two-section design features field rehingeable doors, making it adaptable to your space requirements. Equipped with a rear-mounted self-contained refrigeration system and an electronic controller with a digital display, this unit guarantees consistent cooling and ease of operation.
Engineered for performance, the sandwich unit includes a high-efficiency R-290 refrigerant system and unique air flow distribution to maintain temperatures between 33°F and 41°F. Additional features like spring-loaded self-closing doors, magnetic door gaskets, and heavy-duty epoxy-coated steel shelves ensure reliability and convenience. The unit is mounted on 5” casters for mobility and includes an insulated lid for temperature retention. Backed by a robust design and customizable options, this sandwich unit is a versatile and practical addition to any commercial kitchen. Warranty details are available upon request to ensure long-term satisfaction and support.
Stainless Steel Front, Top, and End Panels. Aluminum Back and Interior.
Performance Rated Refrigeration System.
Natural, Environmentally Safe, High Efficiency R-290 Refrigerant.
Unique Air Flow Distribution Allows Pan Product to Maintain 33°-41°F.
Automatic, Hot Gas Condensate Evaporator.
Non-Corrosive, Plasticized Fin Evaporator Coil.
Easily Serviceable, Back Mounted Compressor.
Expansion Valve System.
2″ Non-CFC Polyurethane Foam Insulation.
Smooth, Polished Chrome Door Handles.
Spring Loaded, Self Closing Doors.
Magnetic Snap-in Santoprene Door Gaskets.
Heavy Duty, Epoxy Coated Steel Shelves.
19″ Deep, Full Length Nylon Cutting Board.
Insulated Lid.
Completely Enclosed, Vented, and Removable Case Back.
5″ Casters.
(12) 1/6 Size Recessed Pans, 4″ Deep.
Electronic Control, Off-Cycle Defrost.
Removable Interior Tub Below Pans.
Field Re-Hingeable Doors.
Tags: commercial sandwich prep unit, 60-inch sandwich unit, food prep equipment, stainless steel sandwich unit, refrigeration system, natural refrigerant, sandwich prep station, customizable sandwich unit, insulated cutting board, field rehingeable doors, epoxy coated shelves, heavy duty casters, environmentally friendly refrigerant, removable interior tub, adjustable legs, vision panel lid, door locks, self-closing doors, hot gas condensate evaporator, expansion valve system
