The 60" Cutting Top Sandwich Unit with Solid Doors is a versatile and efficient solution for food preparation and storage. Designed with a spacious 60" wide two-section layout, it accommodates up to 16 1/6 size pans (4" deep) and features a 19" deep cutting board for seamless meal assembly. The unit is constructed with durable stainless steel top, front, and end panels, along with an aluminum interior, ensuring long-lasting performance and easy maintenance. Its rear-mounted self-contained refrigeration system utilizes environmentally friendly R-290 refrigerant and maintains optimal temperatures between 33°F and 41°F, thanks to its unique air flow distribution system. The unit also includes field rehingeable doors, heavy-duty epoxy-coated steel shelves, and 3-3/4" casters for added flexibility and mobility.
Additional features include an electronic controller with a digital display, automatic hot gas condensate evaporator, and non-corrosive plasticized fin evaporator coil for enhanced functionality. The spring-loaded, self-closing doors with magnetic snap-in Santoprene gaskets ensure a secure seal, while the insulated lid and 2" non-CFC polyurethane foam insulation provide superior energy efficiency. Backed by a robust warranty, this sandwich unit is customizable with options such as stainless steel interiors, door locks, and additional shelving, making it an ideal choice for commercial kitchens seeking reliability and adaptability in their food preparation equipment.
Stainless Steel Front, Top, and End Panels. Aluminum Back and Interior
Performance Rated Refrigeration System
Natural, Environmentally Safe, High Efficiency R-290 Refrigerant
Unique Air Flow Distribution Allows Pan Product to Maintain 33°-41°F
Automatic, Hot Gas Condensate Evaporator
Non-Corrosive, Plasticized Fin Evaporator Coil
Easily Serviceable, Back Mounted Compressor
Expansion Valve System
2″ Non-CFC Polyurethane Foam Insulation
Smooth, Polished Chrome Door Handles
Spring Loaded, Self Closing Doors
Magnetic Snap-in Santoprene Door Gaskets
Heavy Duty, Epoxy Coated Steel Shelves
19″ Deep, Full Length Nylon Cutting Board
Insulated Lid
Completely Enclosed, Vented and Removable Case Back
3 3/4″ Casters
(16) 1/6 Size Recessed Pans, 4″ Deep
Electronic Control, Off-Cycle Defrost
Removable Interior Tub Below Pans
Field Rehingeable Doors
Tags: commercial sandwich prep unit, 60-inch prep table, food prep station, refrigerated sandwich table, stainless steel prep unit, sandwich cutting board, front breathing refrigeration, two-section sandwich unit, 16 pan capacity, solid door prep unit, heavy-duty refrigeration, customizable prep station, insulated lid prep unit, NSF certified prep table, restaurant equipment
