The 60" Cutting Top Sandwich Unit with Solid Doors is a versatile and durable solution for food preparation and storage in commercial kitchens. Featuring a spacious design, it accommodates up to 16 pans (1/6 size, 4" deep) and includes a 19" deep cutting board for efficient sandwich assembly. The stainless steel construction on the top, front, and end panels ensures long-lasting durability, while the aluminum interior provides a lightweight yet sturdy build. The unit's rear-mounted, self-contained refrigeration system maintains consistent temperatures between 33°F and 41°F, ensuring food safety and freshness. Additional features like spring-loaded, self-closing doors, magnetic snap-in gaskets, and heavy-duty epoxy-coated shelves make this unit highly functional and user-friendly.
This sandwich unit is designed with convenience and reliability in mind. It includes 5" casters for easy mobility, an electronic controller with a digital display for precise temperature management, and a removable interior tub for effortless cleaning. The environmentally friendly R-290 refrigerant and non-corrosive, plasticized fin evaporator coil enhance energy efficiency and sustainability. With options for customization, such as stainless steel shelving, adjustable legs, or door locks, this unit can be tailored to meet your specific needs. Backed by a comprehensive warranty, the 60" Cutting Top Sandwich Unit is an ideal choice for busy foodservice environments.
Stainless Steel Front, Top, and End Panels with Aluminum Back and Interior.
Performance Rated Refrigeration System.
Natural, Environmentally Safe, High Efficiency R-290 Refrigerant.
Unique Air Flow Distribution Allows Pan Product to Maintain 33°F-41°F.
Automatic, Hot Gas Condensate Evaporator.
Non-Corrosive, Plasticized Fin Evaporator Coil.
Easily Serviceable, Back Mounted Compressor.
Expansion Valve System.
2” Non-CFC Polyurethane Foam Insulation.
Smooth, Polished Chrome Door Handles.
Spring Loaded, Self Closing Doors.
Magnetic Snap-in Santoprene Door Gaskets.
Heavy Duty, Epoxy Coated Steel Shelves.
19” Deep, Full Length Nylon Cutting Board.
Insulated Lid.
Completely Enclosed, Vented, and Removable Case Back.
5” Casters.
(16) 1/6 Size Recessed Pans, 4” Deep.
Electronic Control, Off-Cycle Defrost.
Removable Interior Tub Below Pans.
Field Re-Hingeable Doors.
Tags: commercial sandwich prep unit, 60-inch sandwich unit, cutting top sandwich unit, 16 pan sandwich unit, stainless steel sandwich prep, refrigeration system, food prep station, insulated lid, adjustable casters, field rehingeable doors, commercial kitchen equipment, sandwich prep with cutting board, environmentally safe refrigerant, epoxy coated shelves, customizable sandwich unit
