Cube Ice—the most recognizable of all ice cube shapes—is ideal for full-service restaurants, fast food outlets, hotels, motels and a wide range of commercial applications. Due to their high liquid displacement and slow melt time, these cubes conserve restaurant resources, which is important if your business goes through a lot of drinks during any given day. As for sub-options, we offer everything from crescent cubes, full and half-size cubes, dice cubes and everything in between. Air-cooled, water-cooled, and remote condensing systems are all available at JES Restaurant Equipment as are various production sizes. Offering brands like Hoshizaki, Ice-O-Matic, Manitowoc, and Scotsman, JES Restaurant Equipment is proud to be an industry leader in the ice machine field.