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In 1953, Midco designed an innovative new charcoal-free, gas-fired broiler for famed Chicago restaurant Don Roth's Blackhawk Restaurant. In time, industry demand for this exceptional development resulted in the creation of the EmberGlo division, a branch of Midco International dedicated to the needs of the food service industry. Midco was already the world's leading manufacturer of power burners, utilizing a combination of innovative product design, engineering and rigorous attention to quality. An attention that would follow to their new division - EmberGlo. Over the years, the EmberGlo division has expanded to encompass not only gas and electric broilers but a full line of heavy-duty food steamers and commercial kitchen accessories. Although the product line has expanded, the essential elements of EmberGlo's success have remained the same quality, reliability, durability and customer service.



Shop JES for a full line of EmberGlo Broilers, and find the right Broiler for your restaurant or foodservice business. Wholesale pricing with friendly and instant phone support, at JES Restaurant Equipment.



EmberGlo Steamers lock in nutrients while bringing out the freshness in food. Now you can have all the fresh, flavorful advantages of food steaming, plus the proven dependability and efficiency of EmberGlo engineering.

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