The GF Fryer is designed to deliver exceptional frying versatility and consistent results, making it a reliable choice for a variety of menu items. Featuring DEAN's trusted reliability, this fryer is equipped with a spacious open frypot for easy cleaning and maintenance, ensuring long-lasting performance in busy kitchens. Whether you're frying appetizers, entrees, or desserts, the GF Fryer combines efficiency and great taste in every batch, making it an essential tool for high-volume food preparation.
The innovative Master Jet burner system ensures even heat distribution across the frypot, thanks to its durable metal targets and expansive heat-transfer area. This advanced design not only enhances cooking performance but also contributes to the fryer's durability under demanding conditions. Additionally, the large cold zone and forward-sloping bottom help collect sediment, preserving oil quality and simplifying routine cleaning. With its open pot design, operators can easily monitor sediment buildup, maintain better oil management, and achieve consistent frying results. Backed by DEAN's commitment to quality, the GF Fryer is a dependable and efficient solution for professional kitchens.
Oil Capacity40-lbs. (20L) Pot TypeOpen Pot Frying Area12" x 15" x 4" (30.5 x 38.1 x 10.2cm) Energy TypeGas Power100,000 BTU/hr. (29.3 kW) ControllerMillivolt Width15.63" (39.7 cm) Depth30.88" (78.4 cm) Height41.13" (104.4 cm) Net Weight115-lbs. (52 kg) Gas TypeNatural Incoming Gas Pressure6" W.C.-11" W.C. BTU Per Frypot100,000 BTU/hr. (29.3 kW)
Tags:
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