This refrigerated equipment stand from Hoshizaki provides the perfect base for busy commercial kitchens. With two sections, four drawers, and a side-mounted, self-contained refrigeration system, this unit has a 1500lb capacity making it a sturdy base for cooking equipment. This chef's base also comes with a solid state digital controller with temperature alarms and LED display. To learn more about this product, please consult the included spec sheet below.
Specifications
- 85" W x 32.25" D x 26" H
- Steelheart Series Refrigerated Equipment Stand
- Two-section
- Side-mounted self-contained refrigeration
- (4) drawers--left two drawers accommodate (3) 12" x 20" x 6" deep pans each, right two drawers accommodate (2) 12" x 20" x 6" deep pans each (pans not included)
- Stainless steel interior
- Stainless steel front, sides, and top
- Environmentally friendly R290 hydrocarbon refrigerant
- Cabinet and drawers insulated with 2" of CFC free, foamed-in-place polyurethane
- 1500lb capacity provides sturdy base for cooking equipment
- Ceramic heat shield integral to top protects food from high heat
- Solid state digital controller with temperature alarms and LED display
- Removable stainless steel end panel for access to refrigeration system
- (6) 4" casters (all with brakes)
- 10 ft cord and plug
- 1/5 HP
- NEMA 5-15P
- 115v/60/1-ph
- 3.0 amps
- ETL, ETL-Sanitation
- 3-year parts and labor warranty on entire machine
- 5-year parts warranty on compressor
WARNING: Attention California Residents - Prop 65 Warning
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Hoshizaki CR85A - Chef Base, 85"W x 32-1/4"D x 27"H, (4) drawers Reviews
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Download the PDF Spec Sheet!
The manufacturer provides these spec sheets for exact measurements, voltage options and
requirements, and additional product options.
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