Bring the high quality benefits of Hoshizaki crescent cube ice into your bar or restaurant today with the KM-520MRJ modular crescent cuber. The KM-520MRJ is capable of producing up to 547 lbs. of ice per day and the remote-cooled design allows for consistent production regardless of fluctuations in kitchen temperature. The remote-condenser also prevents the ice making unit from pumping warm air into the kitchen work area, keeping your staff comfortable and helping to save money on air conditioning bills.The slim-lime design of the KM-520MRJ allows two units to be placed side-by-side on a single 44 inch ice bin to double the production capacity without drastically increasing floor space. Perfect for any busy, mid-sized kitchen. Bin not included.
Specifications
Ice Maker Cube-Style 22"W remote air-cooled remote condenser (priced separately) production capacity up to 547 lb/24 hours at 70°/50° (495 lb AHRI certified at 90°/70°) stainless steel finish crescent cube Style 22"W R-404A refrigerant 115v/60/1-ph 12.8 amps, NSF, UL
WARNING: Attention California Residents - Prop 65 Warning
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