This Sandwich/Salad prep unit saves you space in a crowed work area. At nearly 20 cu. ft. capacity, this unit has plenty of space with (3) epoxy coated wire shelves. The solid stainless steel doors have an easy grip handle and self-closing doors to keep your prep process efficient. It features a stainless steel top with openings for eighteen 1/6 size pans, and an easy to remove and clean cutting board. With an all stainless steel exterior and interior, and heavy duty castors, cleanup is a breeze. It also features a rear mounted, self-contained refrigeration system, with forced air refrigeration, and an automatic defrost system.
SpecificationsDimensions: 44.7 inch H x 72.4 inch W x 33.1 inch D115V/60Hz/1-phase3/8 HP6.1 Amps19.6 cu. ft. capacityFoamed-in place high-density polyurethane insulated body, CFC-Free(3) doors(3) shelvesIncludes (18) 1/6 size pansTemperature range: 32°F to 45°FCULus, ETLWarranty: 3-year parts & labor
These units are designed for maximum performance in an air-conditioned area of 75°F ambient temperature and 55% relative humidity. There must be adequate ventilation at the top, sides, and rear of the unit for proper operation.
WARNING: Attention California Residents - Prop 65 Warning
Kool-It KST-72-3 - Sandwich/Salad Prep Table, two-section, 20.2 cu. ft., 72-2/5"W Reviews
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