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171788 SOBES36D-LP
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Download the S36D PDF Spec Sheet

The manufacturer provides these spec sheets for exact measurements, voltage options and requirements, and additional product options.

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Southbend S36D - Restaurant Range, liquid propane, 36"W, (6) 28,000BTU open burners

SKU: SOBES36D-LP
MFG ID: S36D
Southbend S36D - Restaurant Range, liquid propane, 36"W, (6) 28,000BTU open burners

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Restaurant Owners trust Southbend Combination Oven/Ranges to power their kitchens. This 36" option with six burners and a single standard oven is the perfect choice for restaurants that use their range a moderate amount. Its six 28,000 BTU non-clog burners are protected by a six-piece removable cast iron grate top. Each range comes with a 4" stainless steel front rail with closed, welded end caps.
The oven is a 35,000 BTU space saver oven with snap action thermostat. It runs off a U-shaped heavy duty oven burner and equipped with flame failure safety device. This oven is NSF-Approved and CSA-Approved.

Specifications

  • Dimensions: 36.5"W x 34"D x 59.5"H
  • Stainless steel front, sides, and removable shelf
  • (6) 28,000 BTU open burners
  • Temperature Range: 175° to 550° F
  • (1) 35,000 BTU standard oven
  • Oven dimensions: 26"W x 26-1/2"D
  • 2-position rack guides w/ one removable rack
  • Gas Connection: 3/4 inch , male, rear
  • 115 V / 60 Hz / 1-phase, 5.9 amps
  • Minimum inlet pressure: 7 inch W.C. for Nat. Gas, 11 inch W.C. for LP
  • Total BTUs (nat. gas): 203,000
  • NSF-Approved, CSA-Approved

    • We reserve the right to deny shipment on any commercial equipment order intended for residential usage.

    WARNING: Attention California Residents - Prop 65 Warning

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    Why Buy From JES?

    JES Restaurant Equipment is committed to being your best source for restaurants and commercial kitchens with top quality products while providing the best service and support in the industry.

    With over 50 years of combined experience in the restaurant supply and sales industry, we are vastly familiar with the many nuances of the business and we strive daily to make the shopping for and purchase of restaurant equipment a convenient and pleasant experience for our customers.

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