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151044 SPRISM-261R
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Download the SM-261R PDF Spec Sheet

The manufacturer provides these spec sheets for exact measurements, voltage options and requirements, and additional product options.

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Spring USA SM-261R - Induction Cook & Hold Range, built-in, single, 12-5/8"W, 208-240v

SKU: SPRISM-261R
MFG ID: SM-261R
Spring USA SM-261R - Induction Cook & Hold Range, built-in, single, 12-5/8"W, 208-240v

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Specifications

  • MAX Induction Cook & Hold Range
  • built-in
  • single
  • 12-5/8"W x 13-7/16"D x 3-5/16"H
  • SmartScan technology with over/under voltage protection
  • pan size & pan type recognition
  • 5mm tempered glass top
  • large LED power/temp display
  • sealed induction base with flanged cooking surface
  • separate control panel with 43" cable
  • mounting frame bracket
  • silicone rubber protective top seal
  • solid state controls
  • power on/off knob & power on/pan-present indicator lights
  • 2-function: cook or temp mode
  • knob-set thermostat control lighted temperature indicator
  • power level: 1-20 in "cook" mode
  • temperature range: 110° - 400° F (43° - 204° C) in "temp mode"
  • black stainless steel body
  • 208-240v/60/1-ph
  • 2600 watt
  • 10.8 amps
  • NEMA 6-20P
  • ETL
  • UL-STD 197
  • FCC
  • cETL
  • ETL-Sanitation to NSF-4

WARNING: Attention California Residents - Prop 65 Warning

Spring USA SM-261R - Induction Cook & Hold Range, built-in, single, 12-5/8"W, 208-240v Reviews

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JES Restaurant Equipment is committed to being your best source for restaurants and commercial kitchens with top quality products while providing the best service and support in the industry.

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