Star’s Holman 210HX conveyor oven is the ultimate solution for fast and efficient cooking, designed to accommodate a variety of menu items such as fresh dough pizzas, blanched pizzas, subs, cookies, and fish. This compact yet powerful oven is perfect for busy commercial kitchens, offering consistent cooking results while saving valuable counter space. Its quartz infrared heaters ensure rapid and even heating, reducing cooking times and enhancing the quality of your dishes. The 10-inch wide conveyor belt provides ample room for multiple items, while the 31-inch length ensures optimal heat distribution throughout the cooking process.
Using analog controls, the Holman 210HX allows for precise temperature and speed adjustments, giving you full control over your cooking operations. Whether you are preparing delicate baked goods or hearty meals, this oven is designed to meet your diverse needs with ease. Built with durability in mind, the Holman 210HX is made from high-quality materials to withstand the demands of commercial use. Backed by a reliable warranty, this oven guarantees peace of mind and long-lasting performance, making it an essential addition to your kitchen equipment.
High-power quartz infrared elements are located above and below the conveyor belt allowing precise even heating of products.
Convection system keeps the conveyor cool-to-the-touch and extends the life of critical components. The forced convection increases productivity by circulating preheated air into the toasting chamber.
Analog controls for conveyor belt speed, top and bottom heat.
Compact design can be stacked two high with optional stacking kit.
Product entry and exit openings are adjustable from 1.5 inches to 3 inches.
Removable 6.5-inch long extended load/unload area standard.
Removable crumb tray for fast and easy clean-up.
