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Product Description
The Radiance Restaurant Range offers exceptional performance and durability for professional kitchens. Designed with a combination of four powerful 32,000 BTU open burners and a 36-inch griddle, this range ensures versatility and efficiency for cooking a variety of dishes. Its dual standard ovens feature full stainless steel interiors and adjustable thermostats, allowing precise temperature control from 250°F to 550°F. The heavy-duty cast iron grates and pull-out crumb tray make cleaning and maintenance effortless, while the stainless steel exterior provides a sleek and sturdy finish that complements any kitchen setup.
Built with safety and convenience in mind, the Radiance Restaurant Range includes adjustable stainless steel legs, a pull-out stainless steel door for easy cleaning, and CSA certification for safety and sanitation in the USA and Canada. Each open burner is equipped with an individual pilot for reliable performance, and the griddle is thermostat-controlled for consistent results. Backed by a 1-year parts and labor warranty, this range is a dependable addition to any commercial kitchen, delivering powerful cooking capabilities and robust construction for long-lasting use.
Optional Accessories:
CastersSet of 4Stainless steel oven racksHolder Set, Oven Kick PlateRCP1126
