Zoom in on Image(s)
Image may include accessories and may not necessarily depict product color.
Product Description
Designed for professional pizza and bakery workshops, the Univex SL80 Spiral Mixer offers unmatched efficiency and durability. This high-performance mixer features dual motors—one dedicated to the spiral and another to the bowl—ensuring consistent and thorough kneading for both small and large batches. With its robust construction and ability to mix up to 175 lbs of finished dough at a 60% hydration ratio, the SL80 is a reliable solution for demanding food preparation environments. Univex's commitment to quality is further demonstrated through their 24/7/365 Technical Hotline, providing immediate support for operational and technical needs.
Univex stands by the quality of its products, offering warranties that reflect their confidence in performance and durability. Certified for safety and efficiency, this mixer meets industry standards to ensure peace of mind for users. With a network of over 1,000 dealers across North America, Univex is dedicated to supplying food service operators with the ideal solutions for enhancing productivity. Whether you’re running a small bakery or a large-scale pizza operation, the SL80 Spiral Mixer is engineered to deliver exceptional results every time.
Silverline Spiral Mixer with a maximum capacity of 175 lbs of finished dough.
| Power | 208-240/60/3 |
| Material | Stainless steel bowl, spiral dough hook, and shaft |
| Motors | Dual high torque motors for bowl and dough hook |
| Speeds | 2 fixed speeds and reverse function |
| Timers | Dual electronic timers for automatic shift from 1st to 2nd speed |
| Mobility | Built-in castors and leveling feet for easy positioning and setup |
| Safety | Safety switches to protect operator if bowl lid is open |
| Drive | Powerful belt drive with low vibration, low noise, and economical maintenance |
| Dough Hook | Heavy-duty reinforced dough hook for large, heavy batches |
| Bowl Guard | Allows easy addition of ingredients while mixing |
| Capacity Rating | Rated off of a 60% absorption ratio. Max capacity may be lowered for tougher dough. |
Tags:
professional mixers, dough mixers, pizza bakery equipment, industrial mixers, spiral mixers, dual motor mixers, high capacity dough mixing, SL80 mixer, Univex mixers, bakery industry equipment, efficient dough kneading, food service equipment
