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Product Description
Designed for both hot and cold food storage, this versatile product features three 12" x 20" x 6 5/8" deep hot well openings and one 24 3/4" x 19 3/8" x 8" deep cold pan opening. Perfect for commercial kitchens, catering services, or buffet setups, this unit ensures optimal temperature retention for a variety of dishes, enhancing food quality and safety. Its robust design guarantees long-lasting performance, making it an essential addition to any professional food service operation.
This product proudly meets rigorous safety and quality standards, as evidenced by its certifications. It is certified by the National Sanitation Foundation () for hygiene and safety, for rigorous performance standards, and complies with California’s Proposition 65 for environmental safety. Additionally, its "" badge assures quality craftsmanship and reliability. Choose this product for a certified, dependable, and high-performing solution to your food storage needs.
| Overall Dimensions (IN) | 74 x 28 x 30 |
| (W) Width (IN) | 74 |
| (D) Depth (IN) | 28 |
| (H) Height (IN) | 30 |
| Caster Size (IN) | 4 |
| Amps | 11.6-26.1 |
| Cord Length (IN) | 8 |
| hp | 1/5 |
| Plug | NEMA5-30P,NEMA5-50P,NEMA14-20P |
| Voltage | 120-240 |
| Watts | 625 |
| Compressor Capacity (Btu/hr) per Compressor | 2800, 6400 |
| Component Type | Rectangular Base |
Tags:
hot well openings, cold pan opening, foodservice equipment, NSF certified, UL certified, Proposition 65 compliant, Made in USA, commercial kitchen equipment, high-capacity pans, safety certified
