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Vulcan Hart 45406 VULC60SC-4B36GT
Download the 60SC-4B36GT PDF Spec Sheet

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Vulcan 60SC-4B36GT - 60 in. Gas Range w/4 Burners, 1 Convection, & 1 Standard Oven

Manufacturing Id: 60SC-4B36GT

Vulcan 60SC-4B36GT - 60 in. Gas Range w/4 Burners, 1 Convection, & 1 Standard Oven

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J.E.S. knows that with the Endurance Restaurant Range, the name says it all.  This tough, 240,000 BTU range offers a 36" x 7/8 thick griddle top, 4 burners with lit-off burner heads and 2 ovens, 1 standard and 1 convection.  Vulcan Hart builds high quality commercial equipment.

  • 60" Restaurant Range
  • Available for use with either Propane or Natural Gas
  • 4- 30,000 BTU burners with lift-off burner heads
  • 36" x 7/8" thick griddle with thermostatic controls
  • 4" wide front grease trough
  • Standard oven on left, Convection on right.  Each oven is 35,000 BTU, bakers depth and allows for 2 18" x 26" baking sheets placed either side by side or front to back.  The thermostat ranges from 250-500 F with a low setting.  Oven controls are mounted in an insulated side compartment to keep controls away from heat zone.
  • Stainless steel front, sides, back riser & high shelf
  • Extra deep stainless steel crumb tray with welded corners to contain liquids
  • Heavy cast grates, 12" x 12" in front and 12" x 14" in back.  Extra deep grates in back to accommodate large pans or stock pots
  • Cool-to-the-touch knob controls
  • Fully MIG welded frame
  • 6" adjustable legs
  • CSA
  • NSF
  • VULC60SC-4B36GT

WARNING: Attention California Residents - Prop 65 Warning


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