Experience superior cooking performance with our energy-saving flashtube open burner ignition system, designed to optimize efficiency with one pilot for every two burners. This advanced ignition system is shrouded for enhanced reliability, ensuring consistent and dependable operation in a professional kitchen environment. Whether you're preparing complex dishes or handling high-volume cooking, this system is tailored to meet your needs while reducing energy consumption.
Crafted with durability and style in mind, the unit features a stainless steel front, sides, backriser, and lift-off high shelf, offering a sleek and professional appearance. The fully MIG welded frame guarantees long-lasting strength and stability, making it ideal for rigorous daily use. Backed by a comprehensive warranty, this product is built to deliver exceptional performance and reliability, making it a valuable addition to any commercial kitchen setup.
Dimensions (W x D x H)36" x 34" x 58"Power SourceGasGas TypeNatural or propaneTop Configurations36" Thermostatic GriddleBTUs95,000BaseConvection ovenConvection Oven BTU/hr.35,000Convection Oven Dimensions24"d x 26 3/8"w x 13 7/8"hConvection Oven Electrical115v - 1 phase blower motor 4 amp, 6' cord and plugOven Thermostat Range250–500°F with low settingOven RacksIncludes 3 racks and 4 rack positionsGriddle Thickness3/4" thickGrease Trough Width4" wide
Fully MIG welded frame
Stainless steel front, sides and lift-off high shelf
6" stainless steel adjustable legs
Extra deep stainless steel pull-out crumb tray with welded corners
Extra oven rack with rack guides
Casters (set of four)
Leveling casters (set of four)
Flanged feet (set of four)
10" stainless steel stub back
Reinforced high shelf for mounting salamander broiler
Manually controlled griddle
Flame Safety device with manual spark ignition for all open top burners, thermostatic griddles and oven pilots
