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Blodgett Oven 3993 BLOD951-966
Download the 951-966 PDF Spec Sheet

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Blodgett 951-966 - Deck oven, gas, double deck, 42" wide x 32" deep decks, one 12" & one 16" high sections

Manufacturing Id: 951-966

Blodgett 951-966 - Deck oven, gas, double deck, 42" wide x 32" deep decks, one 12" & one 16" high sections

Blodgett 951-966 - Deck oven, gas, double deck, 42' wide x 32' deep decks, one 12' & one 16' high sections

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This double-deck gas-operated commercial oven from Blodgett is a stout recruit, ready for any bustling commercial kitchen, cafeteria, hotel, or bakery. Capable of blasting food at 88,000 BTU an hour inside its two independently-heated decks, this high-capacity oven is more than capable of cooking restaurant dishes one after the other. Its ironwork frame sheathed inside stainless steel plating provides the oven with a sound and unshakable structure that withstands external damage and protects the internal machinery. This machinery is basic in design and hardy in execution. Blodgett understands that a simple machine that performs one task very well is preferable to a jumbled machine that does several things passably. The Blodgett 951-966 is not a Swiss army knife—it's a katana. This solid, simple design provides the oven with an incredibly long lifespan. Many owners find that their units last 20 years longer than the competitors'. For a reliable, durable, long-lasting, high-quality oven, choose Blodgett.
The Blodgett 951-966 is cETL-Listed and NSF-Certified. This unit includes a 2-year parts warranty, a 1-year labor warranty, and a 5-year oven door warranty.

Specifications

  • Exterior Dimensions: 60 inch W x 38-1/2 inch D x 64-7/16 inch H
  • Top Deck Dimensions: 42 inch W x 32 inch D x 12 inch H
  • Bottom Deck Dimensions: 42 inch W x 32 inch D x 16-1/4 inch H
  • Temperature Range: 200° to 500° F
  • Floor-Mounted, Gas, Double Deck Oven
  • Stainless steel Front, top, sides, and back
  • Full angle iron frame
  • Burner door easily accessible for easy cleaning and adjustment
  • Free floating duplex tube burner
  • Accessible main gas valve, temperature control valve and safety pilot valve
  • Double connector
  • 88,000 BTU / hr
  • 2-year parts, 1-year labor, 5-year oven door warranty
  • CETL-Listed, NSF-Certified

  • Capacity

    Specifications

  • Twenty-four– 10 inch pie tins
  • Four– 18 inch x 24 inch bun pans
  • Forty-eight– 9.5 inch x 5 inch bread pans
  • Thirty-two– 9 inch x 7 inch roll pans
  • Twenty-eight– 19 inch x 4 inch pullman pans
  • Eighteen– 13 inch x 16.5 inch cut tins
  • Four– 20 inch x 28 inch roast pans
  • Eight– #200 pans

  • We reserve the right to deny shipment on any commercial equipment order intended for residential usage.

    WARNING: Attention California Residents - Prop 65 Warning


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    Download the PDF Spec Sheet!

    The manufacturer provides these spec sheets for exact measurements, voltage options and requirements, and additional product options.

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