The Avenger HT Undercounter Dishwasher understands the needs of small restaurants, coffee shops, bars and health care facilities. It cleans approximately 24 racks per hour, and only uses 1.2 gallons of water per rack. There's a manual override for extra cleaning and deliming. The dump and fill design was specifically engineered to guarantee washing with clean water every cycle. The above-water scrap basket keeps scraps away from your clean dishes. Since the cabinet's fully insulated, it's cooler to the touch, and makes the machine more energy-efficient and quiet during operation. Being only 3/4 the height of a standard dishwasher, it fits neatly under your counter, saving floor space. The Labyrinth style door design does away with replacing gaskets. This is a dishwasher that was created with smaller commercial venues uniquely in mind.
SpecificationsDishstar DishwasherUndercounter24-3/16 inch WLow temperature chemical sanitizingApproximately (24) racks/hour(1.2) gals of water per rackBuilt in chemical pumpsAuto fillCabinet finished in stainless steel1 HP wash pump, 115v/60/1-ph, 13.2 amps, ENERGY STAR®, cETLus, NSF We reserve the right to deny shipment on any commercial equipment order intended for residential usage.
WARNING: Attention California Residents - Prop 65 Warning
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Jackson DISHSTAR LT - Dishstar Dishwasher, Undercounter, low temperature chemica Reviews
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