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Product Description
The Ultimate Restaurant Range 48” Series – 5 Burner with Space Saver Double Ovens is designed to meet the rigorous demands of professional kitchens. This high-performance gas range combines durability, versatility, and efficiency, making it an ideal choice for chefs who require reliable cooking solutions. With its robust stainless steel construction, factory-installed regulator for consistent gas flow, and front-located manual gas shut-off, this range ensures both safety and ease of use. The 5-burner configuration, featuring patented 33,000 BTU NAT non-clog burners and powerful 40,000 BTU Pyromax burners, offers exceptional flexibility for various cooking techniques, from sautéing to rapid boiling.
Equipped with Space Saver Double Ovens, this range maximizes functionality in a compact footprint. Each oven operates at 45,000 BTU NAT and features a temperature range of 175°F to 550°F, ensuring precise cooking control. The porcelain enamel interior and adjustable racks provide ample space for multi-level cooking, accommodating standard pans with ease. Built to withstand the demands of commercial environments, the Ultimate 48” Range delivers unmatched power, control, and durability, making it a trusted partner in any professional kitchen.
Commercial gas range 48-5/8" wide with a 37" high cooking top.
| Material | Stainless steel front and sides |
| Front Rail | 4" Stainless steel |
| Gas Shut-Off | Front located manual |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron (Rear holds up to 14" stock pot) |
| Pilot | Standing pilot for open top burners |
| Ignition | Battery spark ignition for oven bases |
| Burners | (2) Patented, one piece, lifetime clog free, cast iron burners 33,000 BTU |
| Burner Configuration | Combine (2) Pyromax burners in the rear with (3) standard 33K burners in the front |
| Oven Base | Space Saver Double Oven Base - (2) 45,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 19.5"W x 26.5"D. Includes 1 rack with 2-position rails. |
| Flue Riser | 5" and 10" options |
| Quick Disconnect | 3/4" with flexible hose complies with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
| Hot Top Plate | Plate replaces 2 open burners |
| Cabinet Base Doors | Included |
| Battery Spark Ignition | For open tops, charbroilers, griddles, and hot tops |
Tags:
commercial gas range, restaurant range, 48-inch range, space saver ovens, professional kitchen equipment, high-performance range, Pyromax burners, non-clog burners, dual ovens, stainless steel range, heavy-duty burners, multi-level cooking, compact commercial range, durable kitchen equipment, natural gas range
