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Product Description
The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range designed for demanding kitchen environments. Measuring 60-3/4” wide with a 37” high cooking top, it features a durable 4” stainless steel front rail, as well as stainless steel front and sides for a sleek, professional look and easy cleaning. A front-located manual gas shut-off ensures quick safety control of the entire unit, while a factory-installed regulator maintains consistent gas pressure. The unit is equipped with a standing pilot for open top burners and battery spark ignition for the oven bases, offering convenience and reliability.
This configuration includes two 33,000 BTU NAT patented, one-piece, cast iron burners (Burner Option 1), which are engineered to be lifetime clog-free for maximum performance and minimal maintenance. Complementing the burners is a 48” wide griddle top, which can be mounted on the left or right side. The griddle features a 1” smooth, polished steel plate with raised sides and is available with either manual or thermostatic controls, providing flexibility for various cooking needs.
Commercial gas range 60-3/4" wide with a 37" high cooking top
| Front Rail | 4" Stainless steel |
| Material | Stainless steel front and sides |
| Gas Shut-off | Front located manual gas shut-off to entire range |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron (rear holds up to 14" stock pot) |
| Burner Pilot | Standing pilot for open top burners |
| Ignition | Battery spark ignition for oven bases |
| Burners | (2) Patented, one piece, lifetime clog free, cast iron burners |
| Griddle | 48" Manual Griddle to the right of the burners |
| Griddle Plate | 1/2" Thick cold rolled steel |
| Convection Oven Base | 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven. |
| Cabinet Base | Stainless Steel Cabinet Base - Optional no-charge doors that open from the center |
| Flue Riser | 5" and 10" options |
| Quick Disconnect | 3/4" Quick disconnect with flexible hose complies with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
Tags:
commercial gas range, 60-inch range, high-performance kitchen equipment, stainless steel range, non-clog burners, convection oven base, manual griddle, natural gas range, 178000 BTUs, restaurant range, cast iron burners, durable cooking equipment, polished steel griddle, versatile baking ovens, energy-efficient motor, cabinet base, professional kitchen appliance
