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Product Description
The Ultimate Restaurant Range 60" Series is a high-performance commercial gas range designed to meet the needs of professional kitchens. With a 60-3/4" wide cooking surface and a 37" high cooking top, this range provides a spacious and efficient work area, perfect for preparing large quantities of food. Its stainless steel front, sides, and 4-inch front rail ensure durability and easy maintenance, making it a reliable choice for busy, high-demand environments.
This model features two patented, one-piece cast iron burners, each delivering a powerful 33,000 BTUs. These non-clog burners are engineered for lifetime use, offering consistent heat and reliability with minimal maintenance. The range is also equipped with a standing pilot system for the open top burners, and a factory-installed gas regulator to ensure smooth and efficient gas flow. For added safety and convenience, the manual gas shut-off valve is located at the front of the unit for quick access.
Commercial gas range with a width of 60-3/4 inches and a 37-inch high cooking top.
| Front Rail | 4-inch stainless steel |
| Material | Stainless steel front and sides |
| Gas Shut-Off | Front located manual control for the entire range |
| Regulator | Factory installed |
| Grate Tops | Removable cast iron, rear holds up to 14-inch stock pot |
| Pilot | Standing pilot for open top burners |
| Ignition | Battery spark ignition for oven bases |
| Burners | (2) Patented, one-piece, lifetime clog-free, cast iron burners |
| Griddle | 48-inch manual griddle to the right of the burners |
| Griddle Plate | 1/2-inch thick cold rolled steel |
| Cabinet Base | Stainless steel with optional no-charge doors that open from the center |
| Flue Riser | 5-inch or 10-inch options |
| Quick Disconnect | 3/4-inch with flexible hose, complies with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
| Hot Top Plate | Replaces 2 open burners |
| Cabinet Base Doors | No charge |
Tags:
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