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Product Description
The Ultimate Restaurant Range 60" Series is designed for superior performance and efficiency in the busiest commercial kitchens. With its 60-3/4" wide cooking surface and 37" high cooking top, this gas range provides an expansive cooking area and exceptional heat distribution, making it perfect for high-volume cooking operations. The 4" stainless steel front rail, along with stainless steel front and sides, ensures both durability and easy maintenance, while the front-located manual gas shut-off enhances safety in your kitchen.
This range comes equipped with a factory-installed regulator, ensuring precise control over gas flow. The standing pilot for open top burners and battery spark ignition for oven bases guarantee reliable ignition, allowing your cooking operations to run smoothly every time. The Stainless Steel Cabinet (C) offers a sleek and durable base with optional no-charge doors that open from the center. This provides valuable storage space for your kitchen tools while maintaining the professional look of your range.
| Product Type | Commercial Gas Range |
| Width | 60-3/4" |
| Cooking Top Height | 37" |
| Construction | Stainless steel front and sides |
| Front Rail | 4" Stainless steel |
| Gas Shut-Off | Front located manual control |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron (rear holds up to 14" stock pot) |
| Burner Ignition | Standing pilot for open top burners |
| Oven Ignition | Battery spark ignition |
| Burner Configuration | (2) Star/sauté burners in front and (2) standard 33K burners in rear |
| Griddle | 36" thermostatic griddle to the right of the burners |
| Griddle Plate | 1/2" Thick cold rolled steel |
| Oven Base | Standard, 45,000 BTU with standing pilot |
| Oven Thermostat Range | 175°F–550°F |
| Oven Interior Dimensions | 14"H x 26"W x 26.5"D |
| Oven Pan Capacity | Fits full-size pans both ways |
| Oven Rack | 1 rack with 2-position side rails |
| Cabinet Base | Stainless steel with optional no-charge doors |
| Flue Riser | 5" and 10" options |
| Gas Connection | 3/4" Quick disconnect with flexible hose (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
Tags:
restaurant range, gas range, commercial kitchen equipment, 60-inch cooking range, thermostatic griddle, sauté burners, non-clog burners, standard oven, stainless steel range, high-performance range, natural gas range, high-volume cooking, durable kitchen equipment, versatile cooking appliance, professional kitchen tools
