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Product Description
The Ultimate Restaurant Range 60” Series is crafted to transform professional kitchens with its exceptional performance, robust durability, and adaptable design. With a wide 60-3/4” cooking surface and a 37” high cooking top, it offers an expansive workspace ideal for high-volume culinary operations. Its stainless steel front and sides not only provide a contemporary look but also ensure easy cleaning and lasting durability, making it a reliable choice for busy chefs.
Safety and convenience are top priorities with features like the front-located manual gas shut-off for quick control and a factory-installed regulator to maintain consistent gas pressure. The range includes standing pilots for open top burners and a battery spark ignition system for the oven bases, ensuring reliable ignition every time. With a versatile 5-burner configuration, including high-output Pyromax burners and standard burners, chefs can execute a wide array of cooking techniques with precision. Additional features like an optional griddle top with polished steel and a stainless steel cabinet base with accessible storage enhance functionality and efficiency, making this range a comprehensive solution for professional kitchens.
| Product Type | Commercial Gas Range |
| Width | 60-3/4 inches |
| Cooking Top Height | 37 inches |
| Front Rail | 4 inches Stainless Steel |
| Construction | Stainless Steel front and sides |
| Gas Shut-Off | Front located manual |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron (rear holds up to 14-inch stock pot) |
| Pilot | Standing pilot for open top burners |
| Ignition | Battery spark ignition for oven bases |
| Burners | (2) Pyromax burners in the rear, (3) standard 33K burners in the front |
| Griddle | 24-inch thermostatic griddle to the right of the burners |
| Griddle Plate | 1/2-inch thick cold rolled steel |
| Cabinet Base | Stainless Steel, optional no-charge doors that open from the center |
| Flue Riser | 5 inches or 10 inches |
| Quick Disconnect | 3/4-inch with flexible hose, complies with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel, front with locks |
| Hot Top Plate | Plate replaces 2 open burners |
| Cabinet Base Doors | No charge |
Tags:
commercial gas range, restaurant range, 60-inch gas range, professional kitchen equipment, high-output burners, durable stainless steel construction, griddle top, thermostatic griddle, Pyromax burners, cabinet base storage, natural gas range, high-demand kitchen appliance, manual gas shut-off, consistent ignition system, heavy-duty cooking equipment
