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Product Description
The Ultimate Restaurant Range 60" Series is a premium solution tailored for busy commercial kitchens, offering unmatched durability and functionality. Its expansive 60-3/4" wide cooking surface and 37" high cooking top ensure ample workspace for high-volume food preparation. Crafted with stainless steel construction throughout, including a sturdy 4" front rail and sleek front and sides, this range is built to endure the rigors of everyday use while maintaining a professional aesthetic.
Designed for safety and ease of use, it features a front-located manual gas shut-off and factory-installed regulator for consistent gas flow and optimal burner performance. The range includes standing pilots for open top burners and battery spark ignition for oven bases, ensuring reliable operation. The 5 Burner Configuration includes two high-output Pyromax burners and three standard burners, catering to diverse cooking needs. Additional features like the optional 24" cast iron charbroiler grate and spacious dual standard ovens with porcelain enamel interiors offer enhanced versatility. Certified for quality and reliability, this range is an essential addition to any commercial kitchen.
Commercial gas range with the following specifications:
| Width | 60-3/4 inches |
| Cooking Top Height | 37 inches |
| Front Rail | 4 inches, stainless steel |
| Material | Stainless steel front and sides |
| Gas Shut-Off | Front located manual shut-off for entire range |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron (rear holds up to 14-inch stock pot) |
| Pilot | Standing pilot for open top burners |
| Ignition | Battery spark ignition for oven bases |
| Burners | (2) Pyromax burners in the rear, (3) standard 33K burners in the front |
| Charbroiler | 24 inches, located to the left of the burners |
| Oven Base | Standard, (2) 45,000 BTU with standing pilot, thermostat range 175°F–550°F |
| Oven Interior | Porcelain, dimensions: 14 inches (H) x 26 inches (W) x 26.5 inches (D). Fits full-size pans both ways. Includes 1 rack with 2-position side rails. |
| Flue Riser | 5 inches or 10 inches |
| Quick Disconnect | 3/4-inch with flexible hose, complies with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
| Hot Top Plate | Plate replaces 2 open burners |
| Cabinet Base Doors | Available at no charge |
Tags:
commercial range, 60-inch gas range, restaurant equipment, high BTU burners, Pyromax burners, charbroiler, stainless steel range, oven base, natural gas range, heavy-duty cooking equipment, professional kitchen appliance, foodservice range
