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Product Description
Commercial gas range with a width of 60-3/4" and a 37" high cooking top.
| Front Rail | 4" Stainless steel |
| Material | Stainless steel front and sides |
| Gas Shut-Off | Front located manual shut-off for entire range |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron; rear holds up to 14" stock pot |
| Burner Pilot | Standing pilot for open top burners |
| Ignition | Battery spark ignition for oven bases |
| Burners | Combine (2) Pyromax burners in the rear with (3) star 33K burners in the front |
| Charbroiler | 24" charbroiler to the right of the burners |
| Convection Oven Base | 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. Includes 3 racks and 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven. |
| Flue Riser | 5" or 10" options available |
| Gas Connection | 3/4" Quick disconnect with flexible hose complying with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
| Hot Top Plate | Replaces 2 open burners |
| Cabinet Base | Optional no-charge doors that open from the center |
Tags:
commercial gas range, heavy-duty range, 60-inch range, restaurant equipment, Pyromax burners, star burners, charbroiler, convection oven, propane range, stainless steel range, high-performance burners, battery spark ignition, removable cast iron grates, porcelain enamel oven, cabinet base, 24-inch charbroiler, 275000 BTUs, cooking equipment, professional kitchen appliance
