Free Shipping
Zoom in on Image(s)
Image may include accessories and may not necessarily depict product color.
Product Description
Transform your commercial kitchen with the Ultimate Restaurant Range 60” Series, a high-performance solution designed for durability and versatility. Crafted with a stainless steel front and sides, this range ensures long-lasting use and easy maintenance. Its standout features include a 4” stainless steel front rail, manual gas shut-off, factory-installed regulator, and standing pilots for open burners. The battery spark ignition for oven bases guarantees reliable operation, making it an essential addition to any professional kitchen.
Equipped with Pyromax Burners that deliver 40,000 BTU NAT, this range offers powerful cooking capabilities with easy-to-clean, non-clog designs. The griddle top, available in manual or thermostatic control, enhances cooking flexibility, while the standard oven models provide a wide temperature range for baking and roasting. The porcelain enamel interior supports full-sized pans, and the stainless steel cabinet base adds convenient storage. With optional no-charge doors and a design focused on efficiency, the Ultimate Restaurant Range 60” Series is the ultimate choice for culinary excellence.
Commercial gas range 60-3/4" wide with a 37" high cooking top.
| Material | Stainless steel front and sides |
| Front Rail | 4" Stainless steel |
| Gas Shut-Off | Front located manual |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron (rear holds up to 14" stock pot) |
| Open Top Burners | Standing pilot |
| Ignition | Battery spark ignition for oven bases |
| Burners | 4 patented high output, three-piece, easy clean non-clog |
| Drip Ring | Built-in port protection |
| Griddle | 24" thermostatic griddle to the right of the burners |
| Griddle Plate | 1/2" thick cold rolled steel |
| Standard Oven Base | 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails. |
| Cabinet Base | Stainless steel, optional no-charge doors that open from the center |
| Flue Riser | 5" and 10" options |
| Quick Disconnect | 3/4" with flexible hose complying with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
| Hot Top Plate | Replaces 2 open burners |
Tags:
commercial gas range, 60-inch gas range, Pyromax burners, thermostatic griddle, stainless steel range, high-performance kitchen equipment, durable restaurant range, easy maintenance gas range, 24-inch griddle, standard oven base, natural gas range, 253000 BTUs range, professional cooking equipment, versatile cooking range, cabinet base range
