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Product Description
The Platinum Series is your ultimate solution for high-performance cooking, designed specifically for chefs and restaurateurs who demand reliability and efficiency. Crafted entirely from 100% stainless steel, this premium line of professional-grade equipment offers exceptional durability and resistance to wear and tear, ensuring long-lasting performance in high-volume kitchens. Whether you're running a bustling restaurant or a catering service, the Platinum Series delivers superior functionality to meet your culinary needs.
This versatile series includes a wide range of heavy-duty appliances such as ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, French tops, and broilers. Each unit is designed to be seamlessly combined into a fully customized setup tailored to your specific kitchen requirements. With certifications for safety and quality, the Platinum Series guarantees peace of mind and compliance with industry standards. Invest in the Platinum Series for a reliable, efficient, and professional-grade kitchen experience.
| Width | 32 inches |
| Burners | Six 35,000 BTU patented clog-free open-top burners |
| Top Grates | Removable, welded steel |
| Front Rail Depth | 9-1/4 inches |
| Drippings Tray | Removable |
| Material | Stainless steel (front, sides, rear, exterior bottom) |
| Insulation | Fully insulated lining and burner box |
| Gas Manifold | 1-1/4 inches front, 1 inch rear gas connection |
| Flue Riser | 5 inches high stainless steel |
| Thermostat Range | 175°F to 550°F |
| Oven Interior Dimensions | 26 inches wide x 26.5 inches deep x 14 inches high |
| Oven Capacity | Standard oven large enough for sheet pans to fit either way |
| Oven BTU | 45,000 BTU with standing pilot |
| Oven Interior | Porcelain enamel |
| Oven Racks | Two racks with five-position side rails |
| Pressure Regulator | External |
| Front Rail Options | Cutouts for saucepans, 7-1/4 inches deep front rail, square belly bar mounted on 7-1/4 inches deep front rail |
| Casters | Front two casters lock |
| Cable Restraint Kit | Included (to restrict movement when on casters) |
| Flue Riser Height Options | 24 inches or 36 inches |
| Flue Riser Shelves | One on 24-inch riser, one or two on 36-inch riser, 10 inches deep |
| Tray or Tubular Shelves | 12 inches deep |
| Open-Frame Base | With casters for future battery |
| Extra-Deep Rear-Extending Flue Riser | Included |
| Salamander or Cheesemelter | Mounted on 36-inch high flue riser |
| Grate Top | Removable, cast iron |
| Ignition | Battery-spark |
Tags:
Platinum sectional, gas oven, 6 non-clog burners, stainless steel construction, professional kitchen, high-performance range, natural gas oven, heavy-duty appliance, chef equipment, restaurant range, customizable cooking line-up, commercial oven, durable kitchen equipment
