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Product Description
The Platinum Series is designed to deliver professional-grade performance, catering to the demands of chefs and restaurateurs in high-volume operations. Crafted with 100% stainless steel construction, this series ensures durability, reliability, and exceptional heat retention. Whether you're running a bustling kitchen or a gourmet establishment, the Platinum Series offers customizable solutions to streamline your cooking processes and enhance efficiency.
The collection includes a versatile range of heavy-duty kitchen appliances such as ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, French tops, and broilers. All products in the Platinum Series are built to meet the highest industry standards, ensuring safety and quality. With the ability to combine these appliances for a fully custom line-up, this series is the perfect choice for any professional kitchen setup. Backed by industry-standard certifications and warranties, you can trust the Platinum Series to elevate your culinary operations.
| Width | 36" |
| Cabinet Base | Stainless steel with two removable doors |
| Front Rail Depth | 9-1/4" |
| Material | Stainless steel (front, sides, rear, and exterior bottom) |
| Insulation | Fully insulated lining and burner box |
| Gas Manifold | 1-1/4" front gas manifold and 1" rear gas connection |
| Flue Riser Height | 5" |
| Open Top Burners | Two 35,000 BTU LP patented non-clog burners |
| Top Grates | Removable, welded steel |
| Drip Tray | Removable |
| Charbroiler Burners | Four 14,000 BTU LP burners with one high/low control knob |
| Charbroiler Grates | Removable cast iron with adjustable front-to-back slope, reversible for 1/8" or 1/4" grid width |
| Surface Temperature | 600°F even surface temperature on high setting |
| Burner Radiants | Stainless steel |
Tags:
platinum sectional, gas range, 36-inch, non-clog burners, charbroiler, cabinet base, propane, 134000 BTUs, stainless steel, heavy-duty, professional performance, restaurant equipment, high-volume
