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Product Description
The Platinum Series is designed to deliver unparalleled performance and reliability, making it an ideal choice for professional chefs and restaurateurs. Crafted with 100% stainless steel construction, this series is built to withstand the rigors of high-volume cooking environments. Whether you run a bustling restaurant or a catering service, the Platinum Series offers a versatile and customizable solution to meet your unique kitchen needs.
Featuring a comprehensive range of heavy-duty cooking equipment, including ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, hot tops, French tops, and broilers, this series ensures consistent and efficient cooking performance. Each unit is designed with precision to deliver uniform heat distribution and long-lasting durability. Certified for safety and quality, the Platinum Series is a trusted choice for culinary professionals worldwide.
36" wide sectional range with four open-top burners available with a standard-oven base.
| Burners | Four Signature Pyromax 45,000 BTU NAT patented clog-free burners |
| Top Grates | Removable, welded steel |
| Front Rail Depth | 9-1/4" |
| Drip Tray | Removable |
| Exterior Material | Stainless steel front, sides, rear, and exterior bottom |
| Insulation | Fully insulated lining and burner box |
| Gas Manifold | 1-1/4" front gas manifold and 1" rear gas connection |
| Flue Riser | 5" high stainless steel |
| Oven BTU | 45,000 BTU NAT with standing pilot |
| Oven Interior | Porcelain enamel |
| Thermostat Range | 175°F to 550°F |
| Oven Interior Dimensions | 26" by 26-1/2" (fits sheet pans either way) |
| Pressure Regulator | External |
| Front Rail Options | Cutouts for sauce pans, 7-1/4" deep front rail, square belly bar mounted on 7-1/4" deep front rail |
| Casters | Front two casters lock |
| Cable Restraint Kit | Included to restrict movement when on casters |
| Flue Riser Heights | 24" or 36" |
| Flue Riser Shelves | One on 24" flue riser, one or two on 36" flue riser, 10" deep (not available above charbroilers) |
| Shelving Options | Tray or tubular shelving (12" deep) |
| Base Options | Open-frame base with casters for battery |
| Extra Flue Riser | Extra-deep rear-extending flue riser |
| Oven Interior Material | Stainless steel |
Tags:
Platinum Sectional,Gas Range,36 Inch Range,Pyromax Burners,Standard Oven Base,Natural Gas Range,Commercial Kitchen Equipment,Stainless Steel Range,Professional Cooking Equipment,High-BTU Range,Restaurant Oven,Customizable Kitchen Equipment
