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Product Description
The Platinum Series offers unmatched professional performance, tailored for chefs and restaurateurs who demand reliability and excellence in high-volume operations. Crafted with 100% stainless steel construction, this series is designed to endure the rigors of a busy kitchen while delivering consistent results. With its modular design, the Platinum Series allows you to create a fully customized cooking lineup, including heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, French tops, and broilers, ensuring your kitchen is equipped for any culinary challenge.
Built with durability and precision in mind, the Platinum Series is ideal for both commercial and professional cooking environments. The premium stainless steel build not only ensures long-lasting performance but also makes cleaning and maintenance effortless. Backed by industry-standard certifications and a comprehensive warranty, this series guarantees peace of mind and compliance with safety regulations. Whether you're upgrading your current setup or starting fresh, the Platinum Series is the ultimate choice for achieving superior cooking efficiency and reliability.
48" wide sectional range with full-width griddle available as a modular unit for mounting on countertop, refrigerated, or freezer base.
| Burners | Eight 16,000 BTU NAT burners with three control knobs |
| Ignition | Battery spark ignition |
| Griddle Plate | 1" thick with side and rear splashers |
| Front Rail Depth | 9-1/4" |
| Grease Drawer | Removable stainless steel |
| Construction | Stainless steel front, sides, rear and exterior bottom |
| Insulation | Fully insulated lining and burner box |
| Gas Connections | 1-1/4" front gas manifold and 1" rear gas connection |
| Flue Riser | 5" high stainless steel |
| Pressure Regulator | External |
| Front Rail Options | Cutouts in front rail for sauce pans, 7-1/4" deep front rail (to match old style sectional), Square belly bar mounted on 7-1/4" deep front rail |
| Casters | Front two casters lock |
| Cable Restraint Kit | To restrict movement when on casters |
| Flue Riser Heights | 24" or 36" high |
| Flue Riser Shelving | One shelf on 24" flue riser, one or two shelves on 36" flue riser, 10" deep |
| Additional Shelving | Tray or tubular shelving (12" deep) |
| Base Options | Open-frame base with casters for battery |
| Flue Riser Extension | Extra-deep rear-extending flue riser |
| Oven Interior | Stainless steel |
| Mounted Equipment | Salamander or cheesemelter mounted on 36" high flue riser |
| Cabinet Shelf | Removable shelf inside cabinet |
Tags:
Platinum sectional, gas griddle, 48-inch griddle, manual griddle, modular kitchen equipment, natural gas appliance, 128000 BTUs, stainless steel construction, professional kitchen equipment, heavy-duty griddles, restaurant equipment, chef-grade appliances, customizable kitchen line-up
