Free Shipping
Zoom in on Image(s)
Image may include accessories and may not necessarily depict product color.
Product Description
Designed for demanding kitchen environments, the heavy-duty Electric Range offers versatile configurations tailored to meet diverse culinary needs. Its compact design ensures easy passage through 26-inch openings, making it an excellent choice for marine vessels and other space-constrained settings. Built with a Stainless Steel front, sides, and top, this range combines durability with a sleek, professional appearance. Its front-serviceable construction simplifies maintenance and enhances operational efficiency, making it a reliable asset in busy kitchens.
Available with convection oven, standard oven, or TruVection bases, this Electric Range caters to varied cooking preferences and requirements. Each unit undergoes rigorous quality checks to ensure long-lasting performance and reliability. The product's certifications guarantee compliance with industry standards, providing users with peace of mind and assurance of its quality. Whether for commercial or specialized settings, this range is engineered to deliver exceptional results while maintaining ease of use and durability.
| Hotplates | (3) 12" x 24" |
| Base | Standard oven base |
| Material | Stainless steel front, sides, top, and rear |
| Pass-through Hatchability | 26" opening |
| Legs | 6" NSF listed legs |
| Serviceability | Front serviceable |
| Cooking Height | 36" |
| Oven Racks | Includes three oven racks and an extra intermediate slide-out oven rack |
| Oven Liner | Stainless steel oven and door liner |
| Motor | Vented, air-cooled motor |
| Voltage | 480VAC, 3 Phase |
| Casters | Set of four, 6-1/4" high casters |
| Kit | Marine Kit Top |
Tags:
electric range, 36-inch range, 3 hot plates, standard oven, stainless steel kitchen appliance, heavy-duty range, marine kitchen equipment, convection oven option, TruVection base, front serviceable range
